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1. Steak house - Lille
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· 2 reviews
2 Rue de Douai, 59000 Lille, France
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Restaurant
2. Beef - Lille
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· 388 reviews
6 Rue de Pas, 59800 Lille, France
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Dimitri Dubie: Food: 4/5|Service: 3/5|Atmosphere: 3/5More
Antonio Giuliano: Très bon restaurant, les plats sont excellents et le service est très bien effectué. Le personnel a toujours été adorable avec nous. Allez-y sans hésiter ! 😁Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Orlando Domingues: Merci beaucoup pour cette accueil, Sabine et Laura au top pour le service et le professionnalisme. Merci au chef cuisinier Momo pour ces prestations signent d’un grand chefFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Sylvie David: Wow what a welcome.the chef will delight you with authentic cuisine.
Théo T: Very good meat.We eat very well.Prices not excessive in view of the quality of the services, friendly, friendly and helpful service.I recommend.
Fred Buijs: Delicious lunch real authentic French dishes.Food: 5/5|Service: 3/5|Atmosphere: 4/5 …More
Mariska de Jong: Friendly staff also speak English, which is a plus. Good service even a bowl of nuts while waiting. Meat was wonderfully tender.
philippe chesnoy: Nous avons passé un agréable moment avec le équipe, tout étais parfait, de l'accueil avec soucis de notre QR code qui ne marchais pas pour le menu, tout était parfait et excellent. Hâte de revenir vous voir.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Sophie Caulier: Cuisine médiocre qui n'est pas à la hauteur de ce à quoi on s'attend par rapport au standing du lieu
Rien s: I came with my companion at the end of the service the employees were very kind to serve us again at the last moment the employees are friendly and attentive and smiling the service is fast and it was really excellent we will come back with pleasure
Vijay Veerappan: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Duchemin Fréderic: Small flat on the price of the dishes all the same.Pleasant setting and generous foie gras starter!
Alix Depuydt Delafosse: Very good meat restaurant, good welcome!Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More
Véronique Lagrange: Unfortunately we paid an Angus meat at 31 euros but really not tender and too fat. DAMAGE. On a 250g piece, only 100-150g was edible. The gourmet coffee was very good.We are obviously disappointed and despite a very nice server, the lady did not take our comments into account at all.For the price it is a big disappointment.
Francis Gossart: Not bad at all, jute dish as it should be in quantity, very good, and the meat, topVegetarian options: Un Burger végétarien, ils nous emmerdent ces bouffeurs de pelouse
Willem van Dooijewaard: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Alexandra T: Rather a good restaurant even if on the two people of the service, the man is clearly nicer than the woman! In terms of the dishes, it's pretty good, the marrow bone is generous and the meat too, even if given the cut of it, the cooking required was not the same throughout the meat.
francine thrasibule: Nice restaurant. The server is friendly and smiling. The meat dishes are delicious, the tiger crying a slaughter the meat was tender and tasty. French toast a delight. I come from Guadeloupe and frankly I would remember this meat. I would return and highly recommend
Thibault migonney: . Etant un grand amateur de ce plat et en ayant testé pas mal dans des très bon thai, c'est tout simplement les meilleures que j'ai jamais manger. Un grand merci au chef et au serveur qui fut de tres bon conseil.(Translated by Google
fred amelot: Classic meal but good! friendly waitress, on the other hand, not a smile, too bad
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3. Beef Art - Lille
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· 159 reviews
15 Rue Léon Gambetta, 59000 Lille, France
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senseo hass: Food: 1/5|Service: 1/5|Atmosphere: 3/5More
achille ocnel: Impeccable food qualityFood: 4/5|Service: 4/5|Atmosphere: 3/5Recommended dishes Couronne d'agneau …More
Nadirio DelNorthe: Good atmosphere, old school sound, a return to the future 😀 the friendly and pleasant teams, thanks to Jasmins and Yassine, and the rest of the Beef team! And the icing on the set, the dishes are tasty, melting, appetizing, prepare to salivate and lick your fingers 😋😋😋👍
sofiane consulting: I recommend, ribs cooking at the topFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Imane: Excellent 👌, I recommendFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Ribs de Veau, Frites Fraiches, Filet de Boeuf Pur, Tiramisu, Dynamite Chicken, Filet de Bœuf Cuit Au Beurre, Brochettes d'agneau x2 …More
Adel: Again, I really liked it.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Ribs d'agneau, Dynamite Chicken …More
Ha na ne: Great since the decor changed, I really like it!Flat level is very good too
lili afi: Their meats are DELICIOUS!!!!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Ribs de Veau, Ribs d'agneau …More
islem typo: excellent service thanks to lamri ✌️👌Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Sophie: I recommend this place, fast and efficient server, very good food and a nice decor.
Duchemin Fréderic: Nous sommes venu goûter les ribs de veau et aucun regret ! Pour 17€ + un bon mojito on en ressort rassasiés.Les prix du reste de la carte n’a pas l’air abusé comparé à ailleurs.
farid messa: Trouve baux travailleFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
massin bch: Bonne ambiance service sympathiqueBonne cuisine au top
Faiza SRJ: Ils peuvent faire mieux
Khalil BENAMAR: Ça fait un bail que je me suis pas régale comme ça en mangeant de la viande .....les accompagnements juste exceptionnels l'écrase de pomme de terre relève à l'huile d'olive passe super bien .....J'enlève une étoile 🌟 pour le service car les serveurs n'expliquent pas assez les menus ou pas avec les bons mots....une deuxième étoile 🌟 pour la carte .....les plats ne sont pas representes par un visuel et moi perso le fait de voire un visuel m'aide à choisir mon plat ......En terme d'ambiance il y'en avait pas .....les serveurs sont très discrets et ne parlent pas beaucoup ....en contre partie service rapide et efficace ....En tour cas je recommande fortement ce restaurant et j'y retournerais avec le plus grand plaisir
matheo saad: Médiocre la nourriture sent vraiment mauvais. Le prix est excessif pour que je finisse à chick n beef car j’ai pas assez manger. Le service nous calcul plus après qu’on soit servi. Par contre les musiques rien a dire 👌
Julie: . N’hésitez pas à aller au sous sol c’est plus intime plus calme.J’y retournerai avec grand plaisir !(Translated by Google
Juline Alsberghe: An exceptional place with very welcoming staff.Little bonus with the group of crazy good guys who made us have a good time!
Tursiops Tanche: (Translated by Google
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French steakhouse restaurant
4. Le Barbier qui fume Lille Europe - Lille
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· 876 reviews
51 Rue d'Esch-sur-Alzette, 59000 Lille, France
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Frederic Marinho: The wesh: very goodI advise
Jose Ramon Varela: Buena comida, pero los horarios en Francia, en general, a la hora de comer como máximo hasta las 14h, después cierran la cocina.
Gonzague El Baki: A good experience, for once, although the service is a little cold, but not disturbing.The food is very good around the theme of smoking, right down to the dessert with the tarte tatin with smoked apples, which is interesting.A simple savory cuisine, visibly quality and respected products, highlighted by good cooking and a good accompaniment.The prices remain correct with respect to the food offered, I recommend this address for a good simple meal in Lille.Special mention to the toilets, of a rare cleanliness and maintenance.
Neicilef: Very good dishes, menu with choice, friendly and efficient servers.
Eric Collins: Very fresh, very goodRefined placegreat service
Clemmy Vs: Food: 4/5|Service: 4/5|Atmosphere: 3/5More
Lynn Fell: Smoked duck breast, chicory, salad. Everything was delicious.
Julien Fay: A nice place to eat,The menu includes smoked products, there is something for all tastes, fish, meat, typical dishes.The setting and friendly, the staff tooCount on average 15 to 20€ for a dish
jean Baudoux: Very good experience, the dishes are divinely smoked, not to mention the quality of the meats!!Beef white fries 😋Go there with your eyes closed, the service is top notch too!!
Cafui A.: Warm welcome + fast service and the food was good
tanguy lesaffre: Good restaurant but 9.50 a pint .... abused we are in Lille not in Paris
Eric Heitz: Good restaurantFood: 4/5|Service: 4/5|Atmosphere: 4/5 …More
thomas bihl (Thomas): Tees good discovery. The restaurant offers a varied choice of dishes, the particularity of which is that all the cooking is done in the smokehouse. The staff is very welcoming and gives good advice if you are hesitant to choose. All is homemade and very good. It is easier to reserve a place at this establishment than at the other locations in the city. The restaurant is bright and spacious so not too noisy. I recommend.
Hervé Legendre: Un très bon rapport qualité prix. La cuisine est excellente, le service très agréable dans endroit très sympathique. Je recommande.
P Layn: Really delicious food at Le barbier qui fume, with very generous portions. It’s slightly expensive than a normal restaurant, but the quality is here and the quantity too.I ordered the brisket burger, so yummy.
Séverine Bailleul: C'est un bon restaurantFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Mr Ceguitomos: Très bon restaurant, le repas était délicieux. Je reviendrai quand je serai sur Lille.
Victoire Sy: Endroit sympa
Antoine Cruz: Food: 3/5|Service: 4/5|Atmosphere: 5/5Recommended dishes Salade de SaumonMore
Mo Zaio: Excellent service, cadre agréable.
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5. Babe - Lille
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· 1008 reviews
48 Rue de l'Hôpital Militaire, 59800 Lille, France
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6. Le Fossile Lille - Lille
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· 553 reviews
60 Rue Saint-Etienne, 59000 Lille, France
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French steakhouse restaurant
7. Épicé - Lille
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· 37 reviews
84 Rue Saint-André, 59800 Lille, France
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Fabienne Evrard: A warm welcome, exceptional cuisine, all in nuances and subtlety, informed and documented advice on drinks, a pleasant interior courtyard. A great time and amazing flavors. A restaurant well worth the detour.
Alexandre Mitchell: Creative and delicious. The boulettes and their combined flavours were subtle and the tartare de saumon exquisite. Even the wine by the glass was wonderful. Will be back for more.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Clément Salmon: : remarquable dans la recherche et l'inspiration. Le chef est là pour expliquer ses plats avec passion, ce qu'il a essayé de faire, et vraiment c'est bluffant. La recherche autour des épices (les différents poivres notamment
Maud DERLOT: 2 plats vegan et un boulette d’agneau. Nous avons été servis des 3 entrées. Il est déjà 22:00. Une serveuse vient nous voir pour nous indiquer que c’est long ce soir mais que nous plats arrivent. S’écoulent encore 20 minutes ( notre bouteille de vin était finie
Michaël Bouquet: a été déplorable (le patron n’était pas là il n’y avait que des employés
Alyssa Ramon: Very good culinary discoveries!I was recommended a great wine, a real favorite. ❤️Copious just enough to savor the different dishes of the tasting menu.
Julien H: la salle. Très petite, tables tres optimisées qui nous impose les conversations des voisins… un peu bruyant du coup…Mais je recommande pour la cuisine !(Translated by Google
Pierre-Henri Grondin: A restaurant where you will not leave without a certain emotion and an unforgettable trip in mind. I recommend without hesitation!
JEROME MARCHE: Very good address with a fine cuisine, worked, perfectly spiced. Beautiful taste discoveries. Lovely staff, exceptional sommelier who allowed us to discover a fine selection of natural wines in harmony with the dishes. I highly recommend this address.
Victoria Armani: A delight ! Special mention for the artichoke and the strawberry and meringue panacotta 👌 We had a great time, thank you!
Alice Tréfeu: The servers and the boss are super friendly and professional. The dishes are just beautiful, fine, and good. We have to go !
Simon Froment: If you want to get off the beaten track, I push you to this Lille address rue Saint André which will make you travel through spices 🌶️ Thanks to the team, great service ⭐️
Deruaz Alison: NOT TO MISS ! A delight from start to finish, we took the 4-course menu.Original recipes imagined on the spot, always a short description of the ingredients when we are served the dish, very good service.We will gladly come back
Simon Piquet: Excellent restaurant, to do absolutely!Vegetarian options: Adapt the menu
Bocquet Jeanne: Very friendly staff. We took the menu 4 shipments with the wine pairing.Regarding the dishes: very original and surprising flavorsThanks to the wine pairing we were able to discover wines that we would never have tried otherwise.I recommend this restaurant.
Ma Se: It wasn't the first time and it won't be the last. We always enjoy ourselves at Georges!An explosion of flavors, really.THANKS !
Jean Dupuis: The card was promising, I expected to have an explosion of flavors in the mouth, this was not the case.With such a restaurant name, the tastes deserve to be much more pronounced, daring, defined. The whole thing was ultimately quite bland. Only the duck breast has slightly raised the level...
Virginie Lacombe: Nice discovery! Excellent cuisine with an original menu. The tasting menu is amazing. Very good products. A lovely team! I highly recommend it. To consume without moderation!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Clélia Dereumaux: , des saveurs du monde entier, tout en gardant une certaine simplicité.L’équipe est dynamique, accueillante et super sympa!Le sommelier Mathis est exceptionnel. Il m’a fait sortir de ma zone de confort et m’a surprise. Que demander de plus ?Qui plus est les lieux sont canons, on a l’impression de voyager, d’être dans un petit cocon, ce qui rend l’expérience d’autant plus agréable.Je recommande à 2000%, vous pouvez y aller les yeux fermer et vous laisser surprendre par cette petite pépite.(Translated by Google
maxence guillemot: A great experience, the Épice restaurant offers elaborate cuisine with a mix of flavors from around the world, all at affordable prices.We chose the discovery formula, starter / main course / dessert, which in my opinion is the best option, it allows you to discover a good part of the menu made from seasonal products, this is how the menu is renewed every 6 weeks.Mathis the sommelier, allowed me to discover and appreciate extraordinary wines. Despite my lack of experience in the field, he was able to advise me and explain everything to me while surprising me!Chef George and his team were very welcoming, in short great evening thanks to them.
Charlie Ritz: Georges and his team are very caring thank you for this beautiful evening!
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Restaurant
8. Steak 'n Shake - Lille
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· 176 reviews
C Cial Lillenium, 2 Rue du Faubourg des Postes, 59000 Lille, France
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Regroupement Familial: They put that they close at 9 p.m. I show up at 8:12 p.m. more exactly and it's closed
Kamélia Bousseliou: Have a nice evening ! Home at the top! Thanks to Chantal and Tania for this memorable evening! Thank you to the boss for his kindness and his welcome which was great
Mady Bangoura: Food: 1/5More
Chris Kinsella: It's ok. The atmosphere is good but staff seem a bit meh.Food: 3/5|Service: 3/5|Atmosphere: 5/5 …More
Franck Dejongjuhe: Food: 3/5|Service: 2/5|Atmosphere: 1/5More
Joey Benschop: Best burger I have ever taste, and that in a gasstation unbelieveble!
Emma: Fermé ce jour sans explication
Misery Tuchszer: Un accueil incroyablement gentil et des burgers délicieux. C'est devenu un petit plaisir pour moi, et en plus ils sont très accommodants.
Loic Lesne: Restaurant très propre, personnel très sympa, très bon prix, très bonne qualité.Les cuisines sont ouvertes ainsi on peut voir la réalisation des milk shake, des burgers et des frites en temps réels. Possibilité de payer en borne ou en caisse, on commande et on paye tout de suite, on nous donne en premier nos boissons (coca en bouteille en verre et citronnade maison) et un biper qui sonne pour récupérer notre commande.un bacon lovers et un double cheese, petite frite cheddar et petite frite normale.Ensuite un petit milk shake chocolat de 30 cl et un café américain.
Alexis B: Établissement fermé, sans information un Vendredi à 12h45.
Guillaume Lerouge: De passage sur Lille, nous nous arrêtons pour le midi. Très bonne adresse.Burger et frites de qualité. Le restaurant est très propre.
Amélie: Accueil chaleureux service rapide et produits de qualité.. les hamburgers sont généreux et pleins de saveurs .les frites déclinées sous plusieurs saveurs . Un menu enfant sympa avec un coloriage offert le tout servi dans un lieu original et propre .. je recommandeParking: Situé au centre commercial lillenium.. un ticket de stationnement offert chez les commerçants des que vous effectuez un achatWheelchair accessibility: Ascenseur
ZIN ALABDEEN ALFADEL: 🤩
Ingrid PIAT: Des hamburgers délicieux, les mikshahes également. Un régal à chacunes de nos visites. Personnel agréable. Une adresse qui mérite d être connue.
Charlotte Alexis: Le personnel est à l'écoute. On m'a très bien expliqué le processus de réalisation des burgers et on a accepté d'arranger ma commande selon mes goûts.La qualité de la nourriture est top.Restaurant propre.Je recommande!
Ludovic Pasquier: Very good fresh produceQuick and delicious!!
Debunderie Emilie: ! Je recommande.(Translated by Google
gats berserk: The staff is friendly hence the 2 stars...on the other hand the quantities are tiny...tiny burgers the fries look more like falling fries...a pity all raised by exorbitant prices...
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Steak house
9. Old Wild West - Lomme
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· 510 reviews
130 Rue du Grand But Lomme, 59160 Lille, France
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10. Restaurant Sébastopol - Lille
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· 432 reviews
1 Pl. Sébastopol, 59000 Lille, France
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11. L'Adress - Lille
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· 292 reviews
43 Rue des Postes, 59000 Lille, France
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12. Steak N Coffee - Hôtel-de-Ville
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· 769 reviews
Centre commercial Heron Parc, Rue de la Vague, 59650 Villeneuve-d'Ascq, France
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13. Courtepaille - Ennetières-en-Weppes
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· 719 reviews
Rond point M.I.N, Rue de la Zamin, 59320 Englos, France
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