Best Barista Lessons Lille Near Me

Fabien Bruwaert: the place to be pour un brunch. mais chuuuttt ne le dites à personne !

Axel SARRET: Nous avons testés le brunch, et il est beaucoup trop chère pour ce qui est proposé. Les avocados toats manquaient d'assaisonnement. Le café était cependant excellent, tout comme le service.

Geoffrey S.: Café de qualité avec un personel genial ! Je recommande !!

Maurits Vedder (NL): Based on the looks, the name and what they sell (i.e. everything coffee) I expected a really well brewed coffee, but it was actually just average.Food: 3/5|Service: 5/5|Atmosphere: 4/5 …More

Jerome Hedant: Vraiment très sympa ce coffeeshop pour se poser bien que l'endroit soit vraiment petit. Je reviendrais pour acheter du café en grains.

Hippolyte Tessier: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Pâtisseries MaisonMore

Daniel Costa: Não existe atendimento melhor! Nosso atendimento foi totalmente personalizado e agradável. Comidas e cafés deliciosos e lugar super agradável. Meu prato (este da foto, uma foccacia alta com queijo e salada) estava excepcional! Voltarei sempre que puder.. mesmo que saindo do Brasil 😂! Super recomendo!!!Vegetarian options: Não pedi mas tinha!

La Nda: Liebevolles Café. Ideal für ein Frühstück oder Brunch. Es gibt Kuchen, Eier etc.Hat super geschmeckt.Das Ambiente ist angenehm. Man kann das Essen auch zum Mitnehmen bestellen.Klasse ist auch, dass sie versuchen möglichst nachhaltig zu sein!

India Starker: I drank espressos here three days in a row when I visited Lille because they are so delicious. My favorite was Finca La Balsa from Pérou roasted by Cloud Forest.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Gabriela Marino: A pleasant surprise close to the "passage des artistes", this coffee shop offers a nice ambiance and a true coffee experience. Surprisingly enough, they also have many options for tea lovers.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Joséphine Quetstroey: I have heard a lot about this cafe and I was not disappointed. Their chai latte is excellent and their babka too, we really enjoyed it! I recommend

Ryan Knowles: When you pay 4.70 for a coffee you expect something half decent but the coffee I had from this place was really bad. I had a flat white but the milk wasn't foamed properly and the coffee just didn't taste nice. I was offered another coffee but as the staff didn't seem to see the problem with the coffee they served me I decided not to bother.

AL P-B: Finally a real coffee shop with very knowledgeable and friendly staff.It gets busy at lunchtime and for the goûter.Coffee is top quality and well made.Café allongé? Not available but a fantastic v60 is definitely hugely better

Gijs Bothof: We had to wait outside for 15 min. because it was full. This was no problem for us and it was worth the wait. It’s a small espresso bar with limited tables, but it gives cozy living room vibes. The staff was really nice and are able to speak fairly good English. We had the avoc toast and eggslut which were really tasty. Would definitely recommend to go here if you want a nice lunch!

Zubair Ahmed Shaik: Best espresso in town. They are very serious about coffee and it shows. Brioche Perdue was fantastique.The staff are friendly and welcoming. I wish they get more staff to handle the high volume of customers on weekends/ holidays.

Tanja Gušavac: We came here for a quick espresso while exploring the city. We expected this place to be top notch with espresso due to the name. Unfortunately, we did not like it. It was beyond bitter and had no specific taste. What surprised me is that we did not have a choice of beans we would like, what you'd expect from a place's name.Place is pretty small and tables are too close to each other so you have no privacy at all.On the other hand, service was nice and fast.

Ben S.: Kleine, aber feine Frühstücks-Location. Sehr lecker, liebevoll eingerichtet, gut besucht, fancy Hintergrundmusik vom Plattenspieler. War schön bei Euch. Danke!

Ioannis Baraklianos: If you like good coffee and conviviality, this is the coffee for you! Don't forget to order a cinamon roll!

Giuliana Vacca: A lovely place for lunch. It was a little crowded on Saturday, but we got in within 20-25 minutes. They did seat people who got there after us, so that was a tad annoying. But the food and drink made up for. And the all staff is genuinely so nice. The matcha latte was so so good, with oat milk it's so creamy. The shakshuka was also really good and flavorful. I really would come back again.

Eugenie: Super busy and packed when I visited over a weekend, but baristas are very kind and coffees satisfying. Depending on when you visit, there may be a queue or would have to resort to sitting outside, but still one of the best cafes I’ve been to in Lille.

Monica Luna: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

Mélanie Bance: GOOD coffee, delicacies, comforting pastries, and if you want brunch, just go there!

Diane Pannier: (Translated by Google

nathalie lemaitre: Super endroit surtout pour les gourmands et les amateurs de café ! Super rapport qualité prix, je recommande vivement

Allison Baudry: Mon endroit habituel pr le brunch, les recettes changent mais ça reste toujours aussi bon ! 😁

Marine Fouache: Très belle découverte, lieu et deco super sympa ! Service au top et surtout nourriture incroyable !

Артём: Food: 5/5|Service: 5/5|Atmosphere: 4/5More

Maïder Riboulet: Superbe accueil. Une équipe jeune, dynamique et très souriante pour nous servir un brunch délicieux. Au top.

Nana Kours: Pour être franche je n'y ai jamais mis les pieds mais j'ai vu une personne mettre un avis comme quoi les brownies coûtent cher pour le peu qu'il y a. Tous les jours je regarde leur story et je peux vous dire que les brownies sont de très grosses parts et qu'avec l'inflation ils méritent forcément leurs prix. Je compte quand même venir un jour goûter un de vos gâteaux qui me font bien baver. Le patron a l'air de tout faire pour rendre son équipe au mieux avec une semaine de 4j et de bons salaires. Vous méritez cette bonne réputation.

Julien Milan: Recommended dishes Brunch SucréMore

Sam A: This place is definitely worth a visit. We mainly had drinks with a couple of cakes, but saw the food that was being served and wished I was hungry!!! It looked incredible 😍 the iced caramel lattes were good. Atmosphere was relaxed, but very hot inside. Air conditioning needed maybe? But well worth the stop in LilleFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Carrot Cake, Oreo …More

Madeleine VG: Endroit chaleureux, serveurs aux petits soins malgré la chaleur. Nous avons bien su profiter du moment et de notre reps. Nous recommandons cette endroit.

Semih Turan: Food: 4/5|Service: 5/5|Atmosphere: 5/5More

Krzysztof Niedzielski: Extremely worth checking out. Coffee was outstanding, food fresh and service outstanding.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

0dim: ! L'accueil est chaleureux et décomplexé.Le service est rapide, les produits sont simples mais efficace ( leurs sandwichs sont vraiment bons

Honoré TOUGLO: Food: 4/5|Service: 4/5|Atmosphere: 3/5Recommended dishes MuffinsMore

Esra Demir: Americano waa really tasteless

hortense Veiga: Asking for an ice coffee (an espresso shot + touch of milk + ice cubes and finding yourself paying more than 5€… it’s unacceptable and disappointing.

Audrey D: It's not the first time I've gone there to have a coffee, a croque or like today a coffee shake. Congratulations to the staff who are really on top and everything is always very good

Veronique Walle: Run away. The savory tart lacked so much freshness that I was sick at the end of the day. The chocolate fondant so dry limit edible. It ain't what it used to be

Mike D: Nice cafe. Good coffee. 3 floors of seating.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

gerard dubart: Petite restauration, rien d'extraordinaire!

Noémie Louis: Pas terrible le frappé et l'accueil peut mieux faire en plus la table était sale avec des grosses taches de jus des clients précédents donc non je ne recommande pas

alexandra tahon: Food: 3/5|Service: 4/5|Atmosphere: 4/5More

Peter van Klaveren: Gewoon goede betaalbare koffie

Tom Loder: Small quirky corner cafe with seating on many floors, you do have to be a bit of a mountain goat to tackle the stairs thoughKid-friendliness: Steep stairs would be a concern with young children

V D'Hondt: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes MuffinsMore

Victoire Desrousseaux: The coffee and different drinks on the menu are all excellent. Nothing hill cafe also offers many alternatives to simple coffee, especially for food intolerances or those who want a simple drink with very good fresh juice. The service is always very pleasant. Perfect place to take a break in the center of Lille ideally located in a magnificent setting. I highly recommend after several years of loyal customers.Vegetarian options: Une majorité des produit ne contiennent pas de viande seul exception certains plat du déjeunerKid-friendliness: L'espace n'est pas trop grand et de nonbreuse option saine et sans caféine sont disponibles pour les enfantsDietary restrictions: Option de différent les végétaux pour toute les boissons

Beatriz: Excesivamente caro. Un café y una cookie 10 euros.Expensive. A coffee and a cookie 10 euros.

Raphaël Martial Jones: A safe and local bet, much better than the basic and far too expensive coffeeshop chains imported from across the Atlantic.

Maximilien Quatre-sols: The classic coffees are correct, a good value for money, on the other hand some of the hot drinks are made with a syrup... Example the chai tea, vanilla cappuccino etc...What a terrible taste to line my mouth, the sugar which, we do not know if it is surpassed by products which cannot be considered as natural...I would have liked that to be mentioned, I will not return, despite this, the staff is very welcoming and the place is well located.

Микола Сенько: Coffee was good but it was lack of space there. Barista was not the most pleasant person in the world.

Nicolas Guénardeau: Café-restaurant tout à fait charmant ! Cadre très bien décoré et lumineux, l'établissement est idéalement localisé dans le vieux-Lille. Le personnel est accueillant et professionnel et il y a un wifi gratuit ! Au top.

olfa ghazel: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

Younus Ali: Lovely service and yummy foodFood: 4/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tarts, Avocado Toast, Scrambled Eggs and Sourdough Roll …More

Calvin Bagland: Ambiance étrange. Mention spéciale à la serveuse qui hurle qu’elle va démissionner pour travailler au rayon fromage. Service long. Plats bons.

David: Un très bon moment passé dans ce lieu. Personnels très agréables, du choix à la carte. Repas du midi salades de chèvres chaud, tarte au citron, crumble rhubarbe, fraise et un cheesecake aux fruits rouges 1/2 sanpélégrino + citronnade, un régal !Ambiance musicale classique tout était parfait ! Merci. Belle découverte 👍🏻

M Meertens: Bediende vuil schort bij begin v d dag

Marijør Bernðsson: Le Pain Quotidien ist eines der Lokale, die schon morgens geöffnet haben. Wir waren gegen 10 Uhr dort. Wir wurden platziert und die Bedienung hat und freundlich darauf hingewiesen, dass es etwas dauern kann, da viele Gäste gerade gekommen sind. Es war aber alle im Rahmen, wir hatten rund 10 Min. gewartet und konnten in Ruhe unser Frühstück aussuchen, das Essen kam schnell und war lecker und wir haben auf Nachfrage zusätzlich Konfitüre bekommen. Die Räumlichkeiten sind groß und das Ambiente rustikal. Wir hatten rundum ein gutes Erlebnis.

ROCIO PERDOMO R.: Delicioso café GourmandFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Clotilde Ducourant: I agree with the other opinions, too expensive for a sparsely filled and fairly basic slice of bread

Kristof Berger: Lekker ontbijt, vriendelijk personeel

LORNAGE HELENE: I find the products expensive even if we find the quality … the price is disproportionate

Nicolas: Really go your way, there are 1000 alternatives in Lille that allow you to eat better than the daily bread of old Lille. The scrambled eggs ordered were terrible, the avocado placed in half on the plate was way too ripe. It's a total scam. Very expensive for what it is. Go to "Q of bottle" across the street, same price and quality. Stop living on your achievements and your notoriety. Get moving and offer your customers something other than your failed and inedible dishes. It's spitting in the face of your customers.The waitresses were very friendly and understanding. Unfortunately too accustomed to customer criticism and tired of seeing that nothing changes. Deplorable.

Johan G.: Lekker eten.ProperVriendelijk personeel

Rozie v: Erg goede warme chocolademelk, heel.smaakvol taartje.Ongeïnteresseerde bediening en way to expensive.

Nadja dans mon bocal: Always good fresh product. A classic but hearty brunch.

J S: au vu du prix. Très très peu d’avocats sur la tartine avocat ... puis 4,5€ le petit œuf à la coque n’abusons pas.Finalement pour la photo Insta ça peut aller, à condition de bien cadrer pour ne pas voir les gens d’à côté car on est très serrés. Puis heureusement, sur Insta, le goût ne se voit pas.(Translated by Google

Emelyne Merlin: We went this afternoon, I was a little disappointed compared to the previous time .. a good time all the same …

Cyril Karpenko: Unfortunately, I didn't check other reviews before deciding on coming here for a brunch.I ordered a Croque Monsier, expecting to enjoy a decent crunchy, flavourful pan-fried bread with maybe a garlic flavored oil or whatever and a piece of a runny, melted cheese.What I've got was 5 pieces of toasted rye bread. There was also some kind of melted cheese and some meat which was especially tasteless. I was left with a feeling that I'm either munching on the food offered at the airport lounge or just made myself a few sandwiches at home because I didn't have much time to spend before running on some kind of an errand.So, as other people said, if you are like desperate to eat something and don't care what, while everything else is booked or closed or destroyed by atomic war - yeah for sure, go here for a lunch. But otherwise, there's like really no reason at all. The place is boring and indeed lacks imagination, what they apparently are trying to sell as 'simple and organic'. Simple doesn't have to be boring as death.

Adrulas: I went inside everything look apparently good, it is super expensive, I ordered a lemon cake it was not very nice, but then i ordered a croque monsieur, and look at the pictures please what you get for 14,9€, it was toasted bread… for 15€!I definitely do not recommend itUnless you want to waste your money.Did never thought i would be so disappointed when ordering a croque monsieur in France.