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Restaurant
1. Le Jane - Restaurant gastronomique à Lille - Lille
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· 303 reviews
45 Bd Carnot, 59800 Lille, France
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Daniela Bolten: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Marine: Great restaurant.We feasted. Everything was very good and nicely presented.The service was very professional and smiling.
Madeline: This is the best food I've had in France so far and possibly one of the best meals of my life! I got the starter+entree+dessert menu (only 35 euro!) and added on a cheese course. True fine dining and every flavor and dish thoughtfully and artfully put together. Highly reccomend!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Pauline Liege: Very goodFood: 5/5|Service: 4/5|Atmosphere: 3/5 …More
Alice Chretien: Excellent food and perfect service.I recommend
Marine Loock: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Lambion Sabrina: Refined cuisine, caring staff who make every effort to make you spend an exceptional moment, a cozy setting…. What more?Thank you for this magnificent culinary and human discovery.
Muriel Wolkowicz: We enjoyed ourselves. Very good discovery. To recommend
Michel SCHUH-JOCQUEL (PaPyMiMyDeOuf): Very nice experience, really!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Planche de Fromage, Dessert Exotique …More
Marie pierre Gobinet: Very nice place excellent cuisine very attentive staff thank you to my children for letting me know this place
Justine Ladan: The service is impeccable. A little attention for the really appreciable birthday! The food is of high quality and it shows. But still hungry at the end of the 5 course menu.
Thibaut D: Food: 5/5|Service: 4/5|Atmosphere: 5/5More
Thomas K1mpf: (Translated by Google
Dégu Stateur: Exceptional meal in this very high quality gastronomic restaurant! Everything is immaculate! Thank you 🙏
V C: Very well receivedExcellent meals and good wines 👍Original formulas.Prices to match but some alcohols a bit expensive.Armagnac: 14 €.... it is certainly good but high price
Anne-Sophie Audegond: It is a very pretty table… I recommend. Their cocktails are delicious. And their delicious dish. The cuisine is traditional in the noble sense of the term, without pretension. It's a delight.
Malika TAALBI DEVILLE: Superb experience! We ate there with our 15 year old son and loved the 5 course menu. A little regret not having tried the 7 courses when we saw the pasta cooked in the wheel of parmesan cheese and flambéed. The dishes are full of taste and perfectly seasoned, The flavors are worked to perfection, the pre-dessert and the dessert were really great, the staff is very friendly, the service is efficient, the place is pretty. The value for money of this restaurant is really excellent. Highly recommend Le Jane! Thank you again for this good time!
Aurore Bocquet: Impeccable welcome and service, original and tasty dishes. Unbeatable value for money. An address to remember
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French restaurant
2. La Fleur de Lille - Lille
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· 486 reviews
19 Rue de Gand, 59800 Lille, France
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Tony Pacino: Très bon restaurant, jolie lieu, je recommande.
Thierry Ponzio: Belle soirée entre amis ce samedi soir à la Fleur de Lille.Très bon service (bonne présent juste comme il faut discret mais efficace).Belle présentation des plats dans l’ensemble, entrées (poulpe brochettes de crevettes), comme des plats de résistance (thon, veau), belle qualité des produits, bonne cuisson, accompagnements en bonne harmonie.Un peu moins enthousiaste sur les desserts.Je recommande cet établissement pour sa cuisine et pour son bon rapport prix/ qualité.Bravo bien entendu à l’équipe de l’ombre qui a une grande part de responsabilité pour cet avis favorable.A bientôtThierry
Angelique Ladrosse: Belle découverte. Prix correcte. Repas excellent et l’accueil au top. Nous y avons été pour notre anniversaire de mariage. Petite attention de la part du patron. Je vous le recommande fortement, c’est un lieu incontournable.
Richard van Sprang: Super find in Lille, classic French kitchen with a really extraordinary price quality ratio. Stands out in well prepared dishes. The 3 course formula sets you back with a very friendly €39. No regrets! We’ll be backFood: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Julie D.: On a du tomber sur le mauvais service.Service lent (45min avant la prise de commande) et pire welsh jamais mangé.L’idée de le rendre original en transformant le contenant avec une faluche rend le plat très sec (un comble pour un welsh), l’œuf froid mollet sur le dessus surprend mais pas de façon positive hélas.Le repas de mon conjoint était mieux mais pas incroyable.La glace était très bonne mais pas faite par eux donc pour moi c’est un loupé..(Au vue des réponses de l’établissement face au avis peu positif, je me permet de devancer : oui nous avions fait remarquer le jour même notre déception)
Sébastien WATTEZ: Food: 4/5|Service: 2/5|Atmosphere: 2/5More
François Fouquemberg: On y mange bien mais le prix un peu élevéLa déco est très neutre, le service manque vraiment de sympathie et de chaleurUn restaurant qui est trop guindé à mon goûtLa purée a vraiment un excellent goût (elle glisse bien…)Le filet mignon était un peu trop cuitA noter que je ne me rappelle pas avoir mangé une forêt noire aussi bonne !! Avec une boule de crème glacée à la cerise à tomber
Fabienne Mahieu: Bon accueilBelle carte : variées et originaleTrès bon rapport qualité /prix
Tracey Patterson: C'est super!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Valentin Dedrie: Je suis allé mangé au Fleur le 3 juin 2023 au soir. C’était à l’occasion d’un anniversaire, nous étions 13 au total. L’endroit est plutôt sympa, rien à dire. J’ai commandé le trio de tartare en formule plat-dessert(sans boisson). Une formule à 29€, prix plutôt correct. Je mange mon premier tartare, tout va bien. Arrive le deuxième tartare, en mangeant ce dernier j’ai retrouvé un morceau de plastique assez grand et surtout assez pointu. Je ne veux pas imaginer si je l’avais avalé. Suite à ça, j’appelle directement le chef de salle (soixantaine d’années, grisonnant avec une moustache). Il vient à notre table, il récupère le morceau de plastique et part en cuisine. Pas un mot, pas une excuse. J’ai du l’interpeller pour demander des comptes, il m’a dit qu’on verrait à la fin du repas. Suite à cela, appétit coupé, je n’ai pas terminé mon assiette. Ce monsieur ne m’a meme pas proposé de remplacer mon assiette, car selon lui j’avais mangé les 3/4 du plat. À la fin du repas le chef de salle envoie un de ses employés à notre table. Il me dit « on vous fait 10% sur votre formule ». 10% sur une formule à 29€, c’est un peu se moquer du monde. Je suis donc allé voir directement ce monsieur. On avait une table de 13 personnes, commandé plusieurs bouteilles de vin, etc… Me proposer 10% (2,90€ sur le formule), c’était un peu la goute d’eau qui a fait déborder le vase. Au final j’ai eu -25% toujours sur ma formule, mais bon, en bataillant avec lui pendant 5min. Bref fuyez ce restaurant, ce n’était pas un comportement professionnel.
Marc Décallonne: Good food with taste. Well-prepared home-cooked meals. We took the starter + main course for 29 EUR. Given the quality of the dishes, it was the right price. The quantities aren't great, but we weren't really hungry when we left.Professional servers.We recommend.
Julien Beauvillain: Food: 4/5|Service: 5/5|Atmosphere: 4/5More
Karen Perea: Excelente comida y servicio. Me comí el mejor atún que he probado. Y todos los postres deliciosos.
Bruno Pitaluga: Just had dinner here and it was fantastic. I was intrigued by this place after looking at some of the reviews. Specifically, I looked at the few negative reviews received and the responses from the manager of this account. I admired that the restaurant stands up for their food, as the reality is that the customer does not necessarily always have to be right.I had a 3-course meal, and simply put it was of high-quality, well presented and delicious. You can easily notice that they really care about their food here.The starter was light and flavorful, the Welsh was generous and outstanding, and it is impossible to forget about the dessert which was the recommendation of the chef. Fantastic.As for the service, I was treated very well, and the servers had no issue speaking English.If I ever get the chance to come back to Lille, there is no doubt that I will be returning to this place!
Elisabeth Allier: Dinner with friends in this restaurant yesterday with a trio formula: starter, main course, dessert.Generous dishes, of quality, we appreciated.Heartwarming welcome.I recommend
Emilie Ducrocq: Good welcome warm atmosphere good foodFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Suprême de Poulet Aux Petits Légumes, Tartare de Lieu, Carré de Porc Pommes de Terre Grenaille …More
Pierre Fayolle: Very nice decoration and excellent welcome in all simplicity. I loved the vegetarian moussaka and the presentation
Li Lune: Great restaurant with very good food. Impeccable service. I recommend.
Jennifer Puissant: Dinner with colleagues.We had a great time. The dishes were exquisite and the service superb.We will come back.
Guyot Perrine: Very nice surprise for this restaurant chosen at random in the rue de Gand. Perfect welcome, menu with dishes that make everyone want... and really delicious. Nice decor, quiet place, impeccable service. An address to remember.
3. Autour de Vous Lille - Lille
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· 292 reviews
81 Rue d'Angleterre, 59800 Lille, France
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elian fulachier: Very good restaurant, a passionate team who tells you about their dishes. Just excellent.
Luca Le Corre Romera: Great restaurants. Cozy atmosphere and really nice staff.
Clarisse Minvielle: Nice place, very welcoming, excellent dinner and nice selection of wines! I highly recommend
Lorena Yawadio: great restaurant, intimate atmosphere and great cuisine! We enjoyed it from appetizer to dessert.
Virgile Vazzoler: Very nice discovery.A menu that makes you want and strong Mediterranean tastes.Simply a treat
béatrice larroque: by the way super goodFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Clémentine Beauvois: Food: 5/5|Service: 4/5|Atmosphere: 4/5Recommended dishes PolpetteMore
damien delattre: Always perfect.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Polpette …More
Guillaume Honarjou: Great experience, very warm welcome, very good advice on the food and wine accompaniment, delicious cuisine, I recommend +++
N: Restaurant had a good atmosphere. Unfortunately, this wasn’t matched by the food.The starter, bread covered with roasted vegetables, was very tasty.The mains, tortellini stuffed with cheese with a truffle sauce and spaghetti with a seafood sauce (mussels, salted fish and octopus) were bad.The tortellini was not well made and could have been shop bought. We didnt finish this dish.The spaghetti was in a tomato sauce with salted fish, mussels & octopus. There was no salted fish visible in the sauce and the mussels didnt appear to have been cleaned. The tomato sauce was very gritty. The body of the octopus was very tough. After a couple of mouthfuls, this dish was left.The waiters tried to avoid coming to our table when they saw we had left the food. They did not try to rectify the situation or offer any apology.Not a good experience.
Julien De Wever: Super cuisineFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Pierre Desurmont: Une belle découverte, carte courte, produits de qualités bien travaillés, service au top avec de très bons conseils sur les vins!
Emilie Bertin: Nous sommes allés à "Autour de vous" un lundi soir et nous en sommes ressortis conquis. L'endroit est sympathique, les serveurs sont charmants et efficaces. Mais le plus remarquable reste la cuisine italienne qui est servie dans ce restaurant. Un véritable délice de l'entrée jusqu'au dessert ! Un véritable sans faute qui nous a permis de passer une agréable soirée.
Alexandre Wolter: Sur un mode trattoria italienne, bons plats et bonne carte de vins italiens.
Nathalie DESMARCHELIER LEFEVRE: Excellent moment... Dans un restaurant haute qualité! Une carte savoureuse fait maison!!Un délice ! 😍
Emi Mam's: Absolument succulent ! (raviolis aux truffes et viande angus façon magret)
christine bulot: Une très bonne table dans le centre de Lille. A découvrir absolument
Maxime Badin: Excellent italien!! L’occasion de découvrir la nourriture italienne sans manger de pizza! Personnel au top! Je recommande vivement!
Marie: Très moyen.
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French restaurant
4. Rouge Barre - Lille
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· 644 reviews
50 Rue de la Halle, 59800 Lille, France
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Yannick De Giorgi: Original menu, quality of cooking and service. This restaurant is an excellent address in Lille.
Delphine Delobelle: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Amuse Bouche, CabillaudMore
Nick Lloyd: Food: 4/5|Service: 4/5|Atmosphere: 3/5More
Franck Huyghe: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
Michael Bartels: The food was very good. The restaurant was able to customize the menu due to dietary-relates reasons (no fish, no meat, vegetarian and vegan). Thank you for a great evening.Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More
Will Watson: Fabulous meal.Very reasonable too.If you are in Lille go.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Qpado: Absolutely perfectExcellent dishes, refined and so beautifully decorated. A feast for the palate and for the eyes.Impeccable service.
Élise Bouchez: What a good time spent at the red bar! Certainly the best cocktail I have ever had to drink, an almost perfect meal, I can only recommend this place if you want a nice place to eat well in Lille.
Dr. Pascal ZELLNER: A great culinary experience, atypical tastes well adjusted. A food and wine pairing with little-known grape varieties. A beautiful address.
Dani Moon: The food was really incredible, but the whole thing took far too long.We (as a party of 2) ordered the 7 course menu but all in all there are actually about 10 courses when you include aperitifs and pre dessert etc. We were there over 3 and a half hours, we were eating fast but there was often 30-40 minutes between courses making it feel very slow and long and not the standard I expected from a restaurant like this. By the time we finished the mains I was exhausted and tempted to skip the two dessert courses and just go home.The staff were friendly and very nice, explained all the menu and each course in English. Overall the kitchen just let down the experience on the timing of this as I didn’t expect to be the first into the restaurant and still there close to closing time.Overall, I probably would not go back or recommend this as an experience to friends and family despite the good food.
Olena Ziuzina: Затишний атмосферний ресторан в центральній частині Ліля .Приємний інтерєр, смачна різноманітна їжаМожна замовити формулу з 5 або 7 блюд: це від закусок до десертів .Найбільше сподобались саме десерти
Yoann Kaminski: Un des meilleurs restaurants de la métropole !!!
caroline Boidin: What a gorgeous French table!Single menu with either 5 or 7 dishes, very good value for price.It's refined, original, tasty, and the right quantities to come home with stars in the eyes and a full belly. Highly recommend to anyone wanting to test a "michelin star like" restaurant without paying a fortune.Dietary restrictions: They will adjust the single menu based on your allergies.
Alexandre WEBER: Ce restaurant est incroyable tant sur le lieu et le service que sur le contenu des assiettes et des verres ! S'en est même complexe à définir avec des mots, il faut juste tester, je garantie que vous ne serez pas dessus et pour un prix tout à fait raisonnable étant donné ce qui est proposé!
Gaëlle Vanpouille: Comme toujours nous avons passé un excellent moment.Une équipe aux petits soins, assiettes soigneusement dressées.Une cuisine toujours aussi surprenante par l’association de saveurs, toujours une belle découverte et toujours au top pour nous surprendre et nous régaler.
Jonathan Mioque: Un moment inoubliable!Le menu propose des accords surprenants, mais dès les premières bouchées, on réalise que la technique et la créativité du chef permettent de créer une harmonie entre les ingrédients pour en faire des plats exceptionnels.Le service est irréprochable, les serveurs prennent de temps de détailler chaque plat et le sommelier trouve l'accord parfait et le vin qui répond à nos attentes.Bref, en repartant, un seul regret, que ce moment soit déjà terminé!
Daisy Van Rysselberghe: Top restaurant! Wij komen zeker terug.👍🙂
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Restaurant
5. Aromebase - Lille
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· 109 reviews
8 Rue des Fossés, 59800 Lille, France
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Rodolfo Auvert: Nous avons tout adoré. Nous avons pris l'arôme Terre et la formule de midi.
kian soltani: ExtraFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Claudia Rauh: Ein sehr stilvolles Restaurant mit erstklassigem, völlig unaufgeregtem Service, sehr hochwertigen, frisch zubereitete Speisen, die wunderbar aufeinander abgestimmt und auf den Tellern arrangiert sind. Wir haben selten so gut gegessen.
Caroll: Une explosion en bouche, un délice, des saveurs exquises !Un accueil chaleureux de très bonnes explications sur les mets proposés. La vaisselle est jolie et adaptée à chaque plat. C’est un restaurant de qualité à découvrir absolument.
Thomas DA: J’y suis allé avec ma copine un soir en début de mois, on a tous les deux pris le menu terre et c’était excellent. Bien présentée, belle ambiance et service au top. Top 3 des meilleures adresses de Lille, je recommande vivement !
Daniel Barbier: Super restaurant , c'est ma première expérience sur un restaurant gourmet pour l'anniversaire de mon épouse et un couple d'amis. Ce fut une excellente soirée ou j'ai eu un réel plaisir gustatif.La salle n'est pas surchargée, les lieux sont propres et épurés. Le service était impeccable.Le vin était servi à une température impeccable.Je reviendrai me faire plaisir sans problème.Bravo à toutes les équipes de ce restaurant.
Gérard Dmt: Bien joli cadre, service efficace et au petit soin. Carte réduite mais d'une grande qualité. Les beurres maison une tuerie. Menu mer excellent, dessert au petit pois surprenant. Bref on recommande à 100%.Wheelchair accessibility: Terrasse et pas de marche donc entrée possible en fauteuil
Daniel Beauvois: Nice discovery. I did not know and yet opened for 2 years.Still as good. Never disappointed
Lydia LAKEL: The place to be !Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Marijør Bernðsson: Das Restaurant Aromabase bietet ein wunderschönes Ambiente, köstliches Essen und eine äußerst zuvorkommende Bedienung. Wir wurden herzlich willkommen geheißen und fühlten uns sehr wohl. Ein perfekter Ort, um eine großartige kulinarische Erfahrung zu genießen.
Thomas K1mpf: Stunning !! The restaurant is super pretty. The service is very nice and the food is top notch! Strong point you can mix the land menu with the sea menu!
Ronald Lacrosse: Not bad at all. From the outside, it doesn't look like much but it's worth the detour.The flavors are quite sought after even if they remain in the same trends throughout the meal.
Arnaud Kasprzak: Very good address. The flat starter formula completely satisfied us for an affordable price. The cooking, dressing and service was perfect. Thank you for this moment.
Christian Lanvin: A great experience. We take full taste buds. To recommend.
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French restaurant
6. N'Autre Monde - Lille
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· 339 reviews
1Bis Rue du Cure Saint-Etienne, 59000 Lille, France
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Eddy Lodiso: N'Autre Monde: I went back to this restaurant located in the VIEUX-LILLE district in the city center of this city in the North of FRANCE: new interior decoration and new menu: a very pleasant place to enjoy an excellent meal served with professionalism and sympathy ❣ N'Autre Monde being a restaurant very popular with regulars and international customers, it is better to book if you want to have a table there.
Victor Martin: A great discovery that this fusion restaurant in the center of Lille. A real pleasure to taste these dishes bringing together products from the 4 corners of the world, to make a successful and colorful alliance of flavors. This diversity of flavors is also reflected in the presentation, which some may find messy, but which suits me perfectly. The value for money is good and above all the service is friendly and very good advice for wine. The small room requires reservations, but makes the environment of this tasting more pleasant.Only downside: no air conditioning in this period of high heat.
philippe baudrin: Great welcome, very original dishes and excellent cuisine.I highly recommend
Céline NOT: Nice decor, nice setting. Good reception from the staff. Overall good quality food and full of flavor. Small problem, the beef as a starter lacked a bit of pep when the black lemon pana cotta, it should have been explained when ordering that it was not tangy because suddenly it was a little flat. But it's still a great time to discover flavors
Barbara Cavadino: Delicious food. Old dishes in a new jacket. The service was friendly and attentive. The music was a separate choice for me. 80s doll with even Barbie girl in her plastic world, we had a good laugh about it.Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Chocolade Dessert …More
Corinne Bryche: Discreet gourmet cuisine, a feast for the taste buds
melody2310: The dishes were original and all excellent! Very friendly and attentive staff
Kévin Barré: Food: 4/5|Service: 3/5|Atmosphere: 4/5More
DOM Nantes: We had a great time. The atmosphere is pleasant with a very warm welcome and refined cuisine. I recommend.
béatrice tarricone: Excellent cuisine, good and aesthetic dishes, a good time spent in this restaurant at Easter, friendly waiters and good advice. A repeat without hesitation.
Céline Malaquin: . Bonne ambiance, mais trop cher.(Translated by Google
claire aspar: A great experience! Everything was very good, the service, the visual of the plates and even better, the flavors!I really recommend
gaspard sander: !(Translated by Google
Philippe TRAULET: A magical place with exceptional flavors! The combination of world cuisines is surprising.
Lorraine H: The dishes are greedy and worked. The service is excellent, I recommend
Ties Hussaarts: Food: 1/5|Service: 4/5|Atmosphere: 4/5More
Ana GiuliaG: Nice setting, the two servers this evening were also on top.On the other hand, with regard to the cuisine, we were a little disappointed.Menu that makes you really want, plate well presented but then, what a lack of taste... We were expecting so much more flavors... it's really a shame. Most dishes were bland.A little extra all the same for the beef tartare as a starter and the chocolate millefeuille for dessert which were, out of all the dishes taken that evening, the best done in every way.Damage.
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Restaurant
7. Restaurant Sébastopol - Lille
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· 370 reviews
1 Pl. Sébastopol, 59000 Lille, France
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Regis Massolin: The food is creative, and very tasty. The chef is very talented and offers a varying menu all extremely well priced making this place a cheap gastronomic expérience.The wine list is eclectic and contains magnificent bottles at fair prices.I cannot sufficiently recommended this difficult to beat QPR restaurant
Benjamin Aubert: Nous avons passé un excellent moment. La cuisine est délicieuse, peu de plats à la carte qui change fréquemment pour avoir des produits frais et bien préparés. Nous y reviendrons.
AL 1: Très bonne table et service efficace et sympathique. Je recommande 👍
Marie T: Un restaurant qui sait se préoccuper du retour de ses clients et qui s'adapte aux demandes particulières.
Maribel Maturano: The food was amazing, we went there because I wanted to try french cuisine, all the dishes were magnificent, I tried things that I never imagined I will try, but the way they prepare it, is just excepcional.Take into account that you need to make your reservation at least one day before, you can find a table outside, but it's not so good, fortunately they offered us one inside.
Ka Ren: Amazing place! Loved everything. From the wine to the service, to the food. One of the best vegetarian dishes I had in a restaurant that doesn't have a veggie option on the menu. They really put effort into it. Desserts are creative and great too :)Vegetarian options: Let them know when you book a table and they will make a great dish for you
Marie-Christine CNUDDE: Food: 4/5|Service: 4/5|Atmosphere: 2/5More
Nadroud Picavet: Excellent ! Belle association de saveur et texture.
Marise Petrocchi: Service: 3/5|Atmosphere: 3/5More
Paulina Matskevich: We’ve really wanted to get to this restaurant bc it was highly recommended by all of our friends. Unfortunately, we didn’t understand why.We decided to order a light meal with drinks, got 2 cocktails, 2 beers, water and coke, as well as food. So we were really surprised to get only 1 cocktail and a beer. After a 30-minute wait and served food we asked again and the waiter got us the drinks. But the wrong ones, unfortunately. And not all of them AGAIN.At this point I realized that I’ll never try the desert ( and of course, the waiter forgot about it) and we had no desire to stay in the place where a waiter can’t even write down your order properly.Final thoughts: the food was plain and boring, we didn’t get to try the desert because the waiter forgot 50% of our order.That’s a shame, because when your food is really mediocre and overpriced you should at least have good service :(Oh and the picture, that’s a cocktail with BLUEBERRIES, ladies and gentlemen
Sophie: Amazing food with a beautiful interior. The dishes were carefully prepared using fresh and local ingredients. The quality of the food and the friendly staff definitely made the experience value for money! ☺️Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Blicq Peter: Undoubtedly one of the best restaurants in Lille. We appreciate a restaurant where you can still choose your dish and without an imposed menu!
Supa Tofa: Top notch cuisine and really friendly welcome! We were a table of 10 as part of a work outing and frankly nothing to complain about, it was really good on the plate and the service was top notch!Well done for everything!
Pedram Pourabbasvafa: Nice restaurant! However, I didnt like my entree of beef. My main meal was alright. Service was good and staff were friendly.
Katrien Vandevelde: Alles 5 sterren! Echt heel lekker eten, super vriendelijke bediening (met zelfs een woordje Nederlands ertussen) en een heel gezellige sfeer! Als ik nog eens terug ga naar Rijsel, ga ik gegarandeerd nog eens terug om te smullen en te genieten van de ontspannen sfeer en mooie inrichting!
quang nguyen: Good table with a varied menu and a quality lunch formula. Warm welcome, efficient service, relaxing atmosphere.
florence dejeans: Food: 5/5|Service: 5/5|Atmosphere: 2/5More
Stephane Marnot: Tasty and well-prepared recipes, a very nice wine list.
christine bulot: A very good restaurant with friendly staff
Lisa Roulland: Amazing experience & service, fresh products and big smiles !
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French restaurant
8. Chez Max - Lille
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· 532 reviews
164 Rue Solférino, 59800 Lille, France
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Jean-Marc Barbottin: Food: 4/5|Service: 5/5|Atmosphere: 5/5More
titou lort: topFood: 5/5|Service: 4/5|Atmosphere: 5/5 …More
Sérgio Heyder: Boa opção em LilleFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Laurent d'Hoop: Great service and hospitality, the food was delicious! Thanks again to the whole team 😉
Véronique LEVEL: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tartare de Saumon, Gambas GrilléesMore
leeroy ployaert: .La pièce de boeuf grillée en plat était excellente, petit bémol par contre pour l'accompagnement de légumes sans vraiment de saveur et beaucoup trop cuits (quand les brocolis commencent à ressembler à une purée verte, c'est pas top, mais bon ça n'a pas non plus gâché le plat
Christophe Crapez (r39273): Original burger, good restaurant. Home cooking.
Etienne Hubert: Very good address, simple dishes but very well prepared, I love the Pulled Pork Burger, well done! Very trendy atmosphere, to test!!
Alain Nemnom: This restaurant is really good and not to miss in Lille.The beef steak is exceptional with the pepper sauce. The Welsh is also very good, u can really taste the beer in the cheese, that's what I loved the most about it. We also ordered some appetizers and everything was great. Service was also good and welcoming. Overall I would definitely go again and maybe try their burger and salmon platters.
Gilles Parin: Cooking fish close to perfectThe gourmet coffee bearing its very rich name really well.A big thank-you.
jflight f: I took a welsh which was just delicious!The service was also perfect
Alessio Maton: Very nice place, great welcome and impeccable serviceVery friendly staff and excellent food!
Alexandre Prévost: Always great foodSummer Welsh at the top
Cedric Cottentin: Very good address, I recommend the welsh
Louis Delvallée: Very good kitchen, very nice team. Accepted that we come with our small dog in a bag. Thanks again to them.
Kenny Vandenbroucke: Aan de dure kant maar lekker eten
Maxime CRT: Une première chez Max sur recommandation d'un collègue de travail, top !Des plats de super bonne qualité, des produits frais et un service irréprochable, je recommande à tout ceux qui aime la bonne ripaille sans se ruiner, je reviendrai avec grand plaisir.Continuez comme ça !
Justine chrlt: Très bon moment dans ce resto que nous ne connaissions pas, accueil top, service top, les plats sont justes délicieux et très abordables, une adresse à retenir !Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
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Restaurant
9. Restaurant L’Arc - Lille
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· 144 reviews
10 Rue des Bouchers, 59000 Lille, France
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Malhan Fatin: Une excellente adresse, les assiettes sont magnifiques et pleines de saveurs. L'accueil est parfait, le service aussi. Le lieux est agréable. C'est un plaisir d'y être aller. Merci
Marilyn Devoitinne: Très bonne cuisine d estaminet, mais comme beaucoup de restaurants de centre ville, trop exigus ,
P W: I have been here many times here and its never less than perfect. My favourite restaurant in Lille. Superb food Clean fresh tastes Every aspect was outstanding. Service is really friendly and helpful, not intrusive. but attentive. The set lunch although is always exemplary and amazingly good value The dessert of pineapple and coriander was an absolute revelation
Anne-Charlotte MQGN: Restaurant agréable - plats de qualité
Lyon Chen: Warm welcome. Nice pick of tableware. Dishes are well cooked and partly integrated with Asian style of seasoning. Vegetables are seasonally selected. The true surprise is fish main course that we like the most. The steak though is a bit too tough for us but seasoning and pairing vegetable and seeing are good.Desserts are good to look and taste as well.Soft drink and beer are good but wine is ok.Will come back and recommend
Remko Bak: Heerlijk gegeten. Aanrader in de categorie klein maar zeker fijn.
neveu michael: Magnifique soirée.. Accord mets vins, au top! .. service aux petits soins..Très bonne découverte ! 🥂
Christophe BERNARD: Que dire .. .PARFAIT .
Tommy van Erp: C’etait super!Samen met mijn man een heerlijk diner genoten in dit prachtige restaurant. Er hangt een hele fijne sfeer en de gastheer en gastvrouw maken dat je je ongelofelijk welkom voelt.We kregen twee ongelofelijk smaakvolle en bijzondere amuses en daarna een voortreffelijk driegangenmenu met bijpassende -heerlijke- wijnen.Absoluut het bezoeken waard!
Maxence Bernard: Excellent evening, excellent food, excellent service. I recommend 100%
Fonseca Romain: The dishes are excellent and seasonal, everything was perfect from start to finish! I would like to highlight in particular the kindness and attention of the team who were simply brilliant! Thank you for this moment!
Alejandro Peiteado Brea: Fantastic food and service. I will come back!
Manila VENETHONG: Perfect, time for lunch. Impeccable service and lovely staff. The dishes were refined and tasty. A pure delight for my taste buds.
Rodrigo Behague: A refined, minimalist but at the same time very warm setting.Culinarily, it's a gustatory journey mixing food and wine.Beautiful cuisine, fine wine list, we are not overrated, quite the contrary.I highly recommend the place
Frank Kooring: Gezellig ingericht restaurant, comfortable stoelen ruime tafels en hartelijke personeel.De gerechten zijn stuk voor zeer smaakvol en worden mooi gepresenteerd.
Irma Bosman-Kooring: Bij een weekendje weg hoort altijd een goed restaurant. Deze keer werd het L'Arc in Lille. Superb! Fijne, ruime tweepersoonstafel. Sfeervol restaurant met semi openkeuken. Compacte kaart. Gerechten waren uitstekend. Bekende ingredienten in een onverwachte uitvoering. Mooie wijnen. Attent personeel, dus wat wil je nog meer. Een echte aanrader! Heb echter wel een puntje van kritiek; het tempo was iets te hoog.
François F.: Nice place to have a good time with quality cuisine and professional service.
Samira Taleb: Perfect....the food...the wine pairing...the welcome...we'll be back😍😍😍
Bruno Ruis Manager Platinium Associé Iad France: For a pleasant dinner, I recommend the establishment "L'arc" for the refinement of their dishes and the quality of the taste. The setting is Cosi, very pleasant and its staff available and pleasant.Have fun.
Franck Hoyer: A bit expensive for what is offered
Eric Morisse: With my wife, for New Year's Eve, we took advantage of the special New Year's Eve menu, simply sublime, delicious. The staff at the top with the explanation of each dish, an unforgettable evening, thank you to the whole team
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Haute French restaurant
10. La Table - Lille
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· 116 reviews
32 Rue de la Barre, 59800 Lille, France
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Laurence Verdiere: "Si la restauration est une histoire, nous venons de vivre un conte de fée " Bon accueil, un service impeccable, bravo à Timothée pour l histoire des plats et à Juliette pour sa gentillesse.Nous avons pris le menu "l idéal" nous vous le recommandons, une une très belle expérience culinaire, découverte sur découverte, un chef exceptionnel ! Jusqu'au pâtissier Pablo et merci à Luc le chef de bar pour avoir répondu à toutes nos attentes.Bravo ! À tousExpérience à renouveler !
Dr. Heinz Dreehsen: In 2022 everything is still great and great. After the chef has changed, the food is no longer worth the money. This was my last time there and I was very disappointed.Food & drinks: In 2022 everything is still great and great. After the chef has changed, the food is no longer worth the money. This was my last time there and I was very disappointed.
akem akem: Comment n’est il pas possible de boire un verre à n’importe quel moment de la journée dans un hôtel 5 étoiles? Je n’ai jamais connu cela. Réponse de la réception : nous avons un bar en sortant de l’hôtel à gauche mais il n’ouvre qu’à 17h30!Et bien nous sommes partis boire un verre ailleurs….
Bruno Brottier: Hotel superbe, service au top, "normal" pour cette catégorie.Nous y étions pour un brunch spécial, réunissant plusieurs chefs faisant découvrir la cuisine de plusieurs pays.La pluie nous a fait passer de la cour aux salles intérieures, tout a été géré de main de maitre, efficacement et sans stress apparent, sourires et amabilités.
lili afi: Restaurant superbeLe personnel est très accueillantJe recommande vivementFood & drinks: Les plats étaient exellentEt le service parfait
Mocquant Juliette: Venue il y a un an, le moment était excellent. Un an plus tard, très déçue, à tout niveau : le service et le menu.Service: 1/5|Location: 5/5 …More
dorothée blas: SublimeRooms: 5/5|Service: 5/5|Location: 5/5 …More
Julie Blondel: Nous avons passé la soirée au restaurant étoilé de l'hôtel.De l'accueil jusqu'à la décoration tout était parfait.Je ne parle même pas de la qualité des plats aux saveurs ordinaires mais si bien réalisés.Gros coup de cœur pour la mise en bouche façon waterzoï.
Benoit Belval: Un déjeuner avec mon fils. Nous étions en terrasse. Cadre très agréable un service au top. Et des plats raffinés excellents. Nous avons passé un délicieux moment.Service: 5/5|Location: 5/5 …More
Matt Van: .Merci à toute l’équipe.(Translated by Google
KIK THIKIK: A disappointing experience at the Clarance restaurant in LilleI recently had the opportunity to dine at the Clarance restaurant in Lille, and unfortunately my experience did not live up to my expectations. Although the menu offered was average, several aspects of the restaurant left me confused.First of all, the service at Clarance certainly does not deserve a Michelin star. The tables were improvised with a plate, which gave the impression of lack of attention to detail. Also, the waitress, whose lips appear to have been overly swollen from Botox injections, refused to provide us with a spoon for our soup. It is simply inconceivable that a restaurant of this caliber could not provide the necessary cutlery to enjoy a dish.Regarding comfort, I was disappointed to see stains on the fabric of the chairs. This shows a lack of maintenance and hygiene, which is unacceptable for an establishment claiming a Michelin star. Also, the prices of the wines on offer were excessively high which added to my overall disappointment.Although the setting of the restaurant is acceptable, I learned with regret that the real chef was no longer in post. This may explain why the quality of the food served was only average. It is clear that without a talented and creative chef behind the stoves, the Clarance restaurant is certainly in danger of losing its Michelin star.In conclusion, my experience at the Clarance restaurant in Lille was disappointing. The menu offered was average, the service did not deserve a Michelin star and various issues such as improvised tables, stains on chairs and high wine prices contributed to this disappointment. Also, the absence of the original chef only accentuates the shortcomings of this establishment. Unless serious improvements are made, it seems likely that the Clarance restaurant will lose its Michelin star in the future.
Nathalie Defraiteur: Very very disappointed with what was served to us tonight! A more than basic presentation and a lack of seduction and creativity for 150 euros per person is a bit expensive! We were delighted during our first visit but this time we were hugely disappointed, except for the service which remains very good.
olivier woel.: Unbeatable value for moneyClassic and deliciousVery welcoming hostess.Wines by the perfect glass.
anne nathalie bonifaci: A table always so delicious.
Dagmar Wiegel: Überbewertet, das Essen mittelmäßig und nicht einen Stern wert, die Einrichtung zeigt das mäßig gelungene Bemühen alten Charme in die Gegenwart zu bringen, das Beste: freundlicher und bemühter Service, völlig überteuerte Weine. Insgesamt enttäuschend.
Sylvie grohin: magical meal with exceptional staff serving the chef's kitchen. everything is done for our greatest pleasure and well-being. magnificent place. 3rd time in this establishment and always a discovery that meets our expectations. for us the best restaurant in the regionFood & drinks: accord vins et plats exceptionnel
Michel MARTIN: MagicRooms: 5/5|Service: 5/5|Location: 4/5 …More
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French restaurant
11. Les Toquées by Benoit BERNARD - Lille
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· 180 reviews
110 Quai Géry Legrand, 59000 Lille, France
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French restaurant
12. PANCOOK Lille - Lille
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· 846 reviews
125 Rue Colbert, 59000 Lille, France
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Bistro
13. Aux éphérites - Lille
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· 233 reviews
17 Rue Nicolas Leblanc, 59000 Lille, France
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French restaurant
14. L'Improviste - Lille
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· 145 reviews
79 Rue de Douai, 59000 Lille, France
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French restaurant
15. Bloempot - Lille
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· 984 reviews
22 Rue des Bouchers, 59800 Lille, France
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Restaurant
16. Monsieur Jean - Lille
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· 450 reviews
12 Rue Pierre Mauroy, 59000 Lille, France
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French restaurant
17. Le Comptoir des Bistronomes - Lille
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· 331 reviews
155 Rue Pierre Mauroy, 59800 Lille, France
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Italian restaurant
18. La Fossetta - Lille
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· 1573 reviews
15 Rue des Fossés, 59000 Lille, France
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Restaurant
19. L'Etable - Lille
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· 236 reviews
3 Terr. Sainte-Catherine, 59800 Lille, France
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Restaurant
20. L’Annexe - Lille
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· 390 reviews
613 Av. de la République, 59800 Lille, France
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