Best Restaurants For Lunch In Lille Near Me

Aromebase PANCOOK Lille La Fleur de Lille La Petite Table La Table Le Jane - Restaurant gastronomique à Lille Chez Max Aux filles du Cambodge L’Annexe L'Etable Melting-Pot Restaurant L’Arc Croque-François Rouge Barre Le Comptoir des Bistronomes SOlange Le Broc Les Toquées by Benoit BERNARD HOPEN SOURCE CLUB MAROT

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1. Aromebase - Lille

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· 109 reviews

8 Rue des Fossés, 59800 Lille, France

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Aromebase: what do users think?
Rodolfo Auvert: We loved it all. We took the Earth aroma and the midday formula.
kian soltani: ExtraFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Claudia Rauh: Ein sehr stilvolles Restaurant mit erstklassigem, völlig unaufgeregtem Service, sehr hochwertigen, frisch zubereitete Speisen, die wunderbar aufeinander abgestimmt und auf den Tellern arrangiert sind. Wir haben selten so gut gegessen.
Quentin Monchicourt: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Caroll: An explosion in the mouth, a delight, exquisite flavors!A warm welcome with very good explanations of the dishes offered. The crockery is pretty and suitable for each dish. It is a quality restaurant to discover absolutely.
Thomas DA: I went there with my girlfriend one evening at the beginning of the month, we both had the earth menu and it was excellent. Well presented, beautiful atmosphere and service at the top. Top 3 of the best addresses in Lille, I highly recommend!
Daniel Barbier: Great restaurant, this is my first experience in a gourmet restaurant for the birthday of my wife and a couple of friends. It was an excellent evening where I had a real taste pleasure.The room is not overloaded, the places are clean and uncluttered. The service was impeccable.The wine was served at an impeccable temperature.I will return to have fun with no problem.Bravo to all the teams of this restaurant.
Tomek Bednarski: Food: 4/5|Service: 5/5|Atmosphere: 4/5More
Gérard Dmt: Very nice setting, efficient and caring service. Reduced but high quality card. The homemade butters are killer. Excellent seafood menu, surprising pea dessert. In short, we recommend 100%.Wheelchair accessibility: Terrasse et pas de marche donc entrée possible en fauteuil
Daniel Beauvois: Nice discovery. I did not know and yet opened for 2 years.Still as good. Never disappointed
Lydia LAKEL: The place to be !Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Marijør Bernðsson: Das Restaurant Aromabase bietet ein wunderschönes Ambiente, köstliches Essen und eine äußerst zuvorkommende Bedienung. Wir wurden herzlich willkommen geheißen und fühlten uns sehr wohl. Ein perfekter Ort, um eine großartige kulinarische Erfahrung zu genießen.
Thomas K1mpf: Stunning !! The restaurant is super pretty. The service is very nice and the food is top notch! Strong point you can mix the land menu with the sea menu!
Ronald Lacrosse: Not bad at all. From the outside, it doesn't look like much but it's worth the detour.The flavors are quite sought after even if they remain in the same trends throughout the meal.
Arnaud Kasprzak: Very good address. The flat starter formula completely satisfied us for an affordable price. The cooking, dressing and service was perfect. Thank you for this moment.
Christian Lanvin: A great experience. We take full taste buds. To recommend.

2. PANCOOK Lille - Lille

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· 847 reviews

125 Rue Colbert, 59000 Lille, France

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3. La Fleur de Lille - Lille

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· 486 reviews

19 Rue de Gand, 59800 Lille, France

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La Fleur de Lille: what do users think?
Tony Pacino: Very good restaurant, nice place, I recommend.
Thierry Ponzio: .Belle présentation des plats dans l’ensemble, entrées (poulpe brochettes de crevettes
Angelique Ladrosse: Nice discovery. Correct price. Excellent food and top notch hospitality. We were there for our wedding anniversary. Little attention from the boss. I highly recommend it, it's a must visit place.
Richard van Sprang: Super find in Lille, classic French kitchen with a really extraordinary price quality ratio. Stands out in well prepared dishes. The 3 course formula sets you back with a very friendly €39. No regrets! We’ll be backFood: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Julie D.: et pire welsh jamais mangé.L’idée de le rendre original en transformant le contenant avec une faluche rend le plat très sec (un comble pour un welsh
Sébastien WATTEZ: Food: 4/5|Service: 2/5|Atmosphere: 2/5More
François Fouquemberg: Le filet mignon était un peu trop cuitA noter que je ne me rappelle pas avoir mangé une forêt noire aussi bonne !! Avec une boule de crème glacée à la cerise à tomber(Translated by Google
Fabienne Mahieu: Good welcomeBeautiful menu: varied and originalVery good value for money
Tracey Patterson: That's great!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Valentin Dedrie: . Une formule à 29€, prix plutôt correct. Je mange mon premier tartare, tout va bien. Arrive le deuxième tartare, en mangeant ce dernier j’ai retrouvé un morceau de plastique assez grand et surtout assez pointu. Je ne veux pas imaginer si je l’avais avalé. Suite à ça, j’appelle directement le chef de salle (soixantaine d’années, grisonnant avec une moustache
Marc Décallonne: Good food with taste. Well-prepared home-cooked meals. We took the starter + main course for 29 EUR. Given the quality of the dishes, it was the right price. The quantities aren't great, but we weren't really hungry when we left.Professional servers.We recommend.
Karen Perea: Excelente comida y servicio. Me comí el mejor atún que he probado. Y todos los postres deliciosos.
Bruno Pitaluga: Just had dinner here and it was fantastic. I was intrigued by this place after looking at some of the reviews. Specifically, I looked at the few negative reviews received and the responses from the manager of this account. I admired that the restaurant stands up for their food, as the reality is that the customer does not necessarily always have to be right.I had a 3-course meal, and simply put it was of high-quality, well presented and delicious. You can easily notice that they really care about their food here.The starter was light and flavorful, the Welsh was generous and outstanding, and it is impossible to forget about the dessert which was the recommendation of the chef. Fantastic.As for the service, I was treated very well, and the servers had no issue speaking English.If I ever get the chance to come back to Lille, there is no doubt that I will be returning to this place!
Elisabeth Allier: Dinner with friends in this restaurant yesterday with a trio formula: starter, main course, dessert.Generous dishes, of quality, we appreciated.Heartwarming welcome.I recommend
Emilie Ducrocq: Good welcome warm atmosphere good foodFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tartare de Lieu, Carré de Porc Pommes de Terre Grenaille, Suprême de Poulet Aux Petits Légumes …More
Jean Duprat: (Translated by Google
Pierre Fayolle: Very nice decoration and excellent welcome in all simplicity. I loved the vegetarian moussaka and the presentation
Li Lune: Great restaurant with very good food. Impeccable service. I recommend.
Jennifer Puissant: Dinner with colleagues.We had a great time. The dishes were exquisite and the service superb.We will come back.
Guyot Perrine: Very nice surprise for this restaurant chosen at random in the rue de Gand. Perfect welcome, menu with dishes that make everyone want... and really delicious. Nice decor, quiet place, impeccable service. An address to remember.

4. La Petite Table - Lille

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· 498 reviews

59 Rue de la Monnaie, 59000 Lille, France

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La Petite Table: what do users think?
Oceane LR (oceanecdote): Ate at La Petite Table for lunch. We had the Carrés de Maroilles Panés for the entrée, then for the main we had a Carbonade Flamande that was fine and the meat was well-cooked, and a Welsh Complet. The Welsh complet was really good although, if you plan on walking around Lille after eating, I would advise on something lighter. ^^ For dessert, we shared a Mousse au spéculos, that was good. Would recommend going for a lunch when visiting Lille.
Thierry Baillif: Walsh with egg and very tasty gourmet coffeeVery friendly waitress and owner 😋
Ghislaine Masson: Good meal the price of the wine is a bit excessive too bad
Tais Oliveira: Very Good Flemish and Welsh carbonadeFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Welsh Complet Pain Moutardé Cheddar Fondu À la Bière Et Un Œuf Au Plat, Carbonnade Flamande …More
Mickaël Ternier: Very nice experience of a simple, local and very pleasant cuisine.
Corine Lefranc: Perfect I recommendgood receptionVery good mealPleasant settingAdvice reserved in advance
Antoine Vasseur: Warm welcome and a succulent Welsh!! It's always a pleasure to go there.
Patricia Quéant: A great experience in keeping with the traditional meals of the North
Olivier yvelines: ambiance sympathique. Le seul 'hic' pour nous, c'est les cuistos et la serveuse qui fume devant le restaurant (Je suis ancien fumeur😝
Sanja Marčeta-Ivaneža: Food: 5/5|Service: 4/5|Atmosphere: 4/5More
Frédéric MOMBLE-AVICE: Disappointing. Good reception but insufficient quantity and quality to be reviewed.
daniel labaune: Quite disappointing, I expected better with these beautiful comments. Nondescript food and poor value for money.
Danielle Jacquemin: As it says small table. Pleasant. Smiling waitress. My dish was good! Welsch chorizo...
jocelyne bonnel: We love this little restaurant for its food and hospitality.
Gwen r: A little disappointed, I really expected better in view of the reviews.. the menu is not updated on the site, so the prices are different; my salad was not seasoned, my fries were much overcooked and I could only eat half, the carbonnade was correct.
Natalia Pecio: Very tasty gulash. Fast service.
Dégu Stateur: , la viande était légèrement nerveuse mais le reste succulent, le service est impeccable 👌(Translated by Google
didier ghesquiere: I like the decor and the owner, but the fries bbbooofff!!!! For the atmosphere we were alone upstairs.

5. La Table - Lille

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· 116 reviews

32 Rue de la Barre, 59800 Lille, France

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La Table: what do users think?
Laurence Verdiere: "Si la restauration est une histoire, nous venons de vivre un conte de fée " Bon accueil, un service impeccable, bravo à Timothée pour l histoire des plats et à Juliette pour sa gentillesse.Nous avons pris le menu "l idéal" nous vous le recommandons, une une très belle expérience culinaire, découverte sur découverte, un chef exceptionnel ! Jusqu'au pâtissier Pablo et merci à Luc le chef de bar pour avoir répondu à toutes nos attentes.Bravo ! À tousExpérience à renouveler !
Dr. Heinz Dreehsen: In 2022 noch alles top und super. Nachdem der Koch gewechselt hat ist das Essen sein Geld nicht mehr wert. Ich war das letzte Mal nun dort und sehr enttäuscht.Food & drinks: In 2022 noch alles top und super. Nachdem der Koch gewechselt hat ist das Essen sein Geld nicht mehr wert. Ich war das letzte Mal nun dort und sehr enttäuscht.
akem akem: Comment n’est il pas possible de boire un verre à n’importe quel moment de la journée dans un hôtel 5 étoiles? Je n’ai jamais connu cela. Réponse de la réception : nous avons un bar en sortant de l’hôtel à gauche mais il n’ouvre qu’à 17h30!Et bien nous sommes partis boire un verre ailleurs….
Bruno Brottier: Hotel superbe, service au top, "normal" pour cette catégorie.Nous y étions pour un brunch spécial, réunissant plusieurs chefs faisant découvrir la cuisine de plusieurs pays.La pluie nous a fait passer de la cour aux salles intérieures, tout a été géré de main de maitre, efficacement et sans stress apparent, sourires et amabilités.
lili afi: Restaurant superbeLe personnel est très accueillantJe recommande vivementFood & drinks: Les plats étaient exellentEt le service parfait
Mocquant Juliette: Venue il y a un an, le moment était excellent. Un an plus tard, très déçue, à tout niveau : le service et le menu.
dorothée blas: SublimeRooms: 5/5|Service: 5/5|Location: 5/5 …More
Julie Blondel: Nous avons passé la soirée au restaurant étoilé de l'hôtel.De l'accueil jusqu'à la décoration tout était parfait.Je ne parle même pas de la qualité des plats aux saveurs ordinaires mais si bien réalisés.Gros coup de cœur pour la mise en bouche façon waterzoï.
Benoit Belval: Un déjeuner avec mon fils. Nous étions en terrasse. Cadre très agréable un service au top. Et des plats raffinés excellents. Nous avons passé un délicieux moment.
Matt Van: .Merci à toute l’équipe.(Translated by Google
KIK THIKIK: A disappointing experience at the Clarance restaurant in LilleI recently had the opportunity to dine at the Clarance restaurant in Lille, and unfortunately my experience did not live up to my expectations. Although the menu offered was average, several aspects of the restaurant left me confused.First of all, the service at Clarance certainly does not deserve a Michelin star. The tables were improvised with a plate, which gave the impression of lack of attention to detail. Also, the waitress, whose lips appear to have been overly swollen from Botox injections, refused to provide us with a spoon for our soup. It is simply inconceivable that a restaurant of this caliber could not provide the necessary cutlery to enjoy a dish.Regarding comfort, I was disappointed to see stains on the fabric of the chairs. This shows a lack of maintenance and hygiene, which is unacceptable for an establishment claiming a Michelin star. Also, the prices of the wines on offer were excessively high which added to my overall disappointment.Although the setting of the restaurant is acceptable, I learned with regret that the real chef was no longer in post. This may explain why the quality of the food served was only average. It is clear that without a talented and creative chef behind the stoves, the Clarance restaurant is certainly in danger of losing its Michelin star.In conclusion, my experience at the Clarance restaurant in Lille was disappointing. The menu offered was average, the service did not deserve a Michelin star and various issues such as improvised tables, stains on chairs and high wine prices contributed to this disappointment. Also, the absence of the original chef only accentuates the shortcomings of this establishment. Unless serious improvements are made, it seems likely that the Clarance restaurant will lose its Michelin star in the future.
Nathalie Defraiteur: Very very disappointed with what was served to us tonight! A more than basic presentation and a lack of seduction and creativity for 150 euros per person is a bit expensive! We were delighted during our first visit but this time we were hugely disappointed, except for the service which remains very good.
olivier woel.: Unbeatable value for moneyClassic and deliciousVery welcoming hostess.Wines by the perfect glass.
anne nathalie bonifaci: A table always so delicious.
Dagmar Wiegel: Überbewertet, das Essen mittelmäßig und nicht einen Stern wert, die Einrichtung zeigt das mäßig gelungene Bemühen alten Charme in die Gegenwart zu bringen, das Beste: freundlicher und bemühter Service, völlig überteuerte Weine. Insgesamt enttäuschend.
Sylvie grohin: magical meal with exceptional staff serving the chef's kitchen. everything is done for our greatest pleasure and well-being. magnificent place. 3rd time in this establishment and always a discovery that meets our expectations. for us the best restaurant in the regionFood & drinks: accord vins et plats exceptionnel
Michel MARTIN: MagicRooms: 5/5|Service: 5/5|Location: 4/5 …More

6. Le Jane - Restaurant gastronomique à Lille - Lille

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· 303 reviews

45 Bd Carnot, 59800 Lille, France

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Le Jane - Restaurant gastronomique à Lille: what do users think?
Daniela Bolten: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Marine: Great restaurant.We feasted. Everything was very good and nicely presented.The service was very professional and smiling.
Madeline: This is the best food I've had in France so far and possibly one of the best meals of my life! I got the starter+entree+dessert menu (only 35 euro!) and added on a cheese course. True fine dining and every flavor and dish thoughtfully and artfully put together. Highly reccomend!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Pauline Liege: Très bonFood: 5/5|Service: 4/5|Atmosphere: 3/5 …More
Alice Chretien: Excellent food and perfect service.I recommend
Lambion Sabrina: Refined cuisine, caring staff who make every effort to make you spend an exceptional moment, a cozy setting…. What more?Thank you for this magnificent culinary and human discovery.
Muriel Wolkowicz: On s'est régalés. Très bonne découverte. A recommanderFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Michel SCHUH-JOCQUEL (PaPyMiMyDeOuf): Très belle expérience, vraiment !Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Planche de Fromage, Dessert Exotique …More
Marie pierre Gobinet: Very nice place excellent cuisine very attentive staff thank you to my children for letting me know this place
Justine Ladan: The service is impeccable. A little attention for the really appreciable birthday! The food is of high quality and it shows. But still hungry at the end of the 5 course menu.
Thibaut D: Food: 5/5|Service: 4/5|Atmosphere: 5/5More
Dégu Stateur: Exceptional meal in this very high quality gastronomic restaurant! Everything is immaculate! Thank you 🙏
V C: Very well receivedExcellent meals and good wines 👍Original formulas.Prices to match but some alcohols a bit expensive.Armagnac: 14 €.... it is certainly good but high price
Anne-Sophie Audegond: It is a very pretty table… I recommend. Their cocktails are delicious. And their delicious dish. The cuisine is traditional in the noble sense of the term, without pretension. It's a delight.
Malika TAALBI DEVILLE: Superbe expérience ! Nous y avons mangé avec notre fils de 15 ans et nous avons adoré le menu 5 plats. Un petit regret de ne pas avoir essayé le 7 plats quand on a vu les pâtes cuisinées dans la meule de parmesan et flambées. Les plats sont plein de goûts et parfaitement assaisonnés, Les saveurs sont travaillées à la perfection, le pré dessert et le dessert étaient vraiment extra, le personnel est très sympathique, le service est efficace, l'endroit est joli. Le rapport qualité prix de ce restaurant est vraiment excellent. Je recommande vivement Le Jane ! Encore merci pour ce bon moment !
Aurore Bocquet: Accueil et service irréprochables, plats originaux et savoureux. Rapport qualité prix imbattable. Une adresse à retenir

7. Chez Max - Lille

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· 532 reviews

164 Rue Solférino, 59800 Lille, France

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Chez Max: what do users think?
Jean-Marc Barbottin: Food: 4/5|Service: 5/5|Atmosphere: 5/5More
titou lort: topFood: 5/5|Service: 4/5|Atmosphere: 5/5 …More
Sérgio Heyder: Boa opção em LilleFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Laurent d'Hoop: Great service and hospitality, the food was delicious! Thanks again to the whole team 😉
Véronique LEVEL: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tartare de Saumon, Gambas GrilléesMore
leeroy ployaert: .La pièce de boeuf grillée en plat était excellente, petit bémol par contre pour l'accompagnement de légumes sans vraiment de saveur et beaucoup trop cuits (quand les brocolis commencent à ressembler à une purée verte, c'est pas top, mais bon ça n'a pas non plus gâché le plat
Christophe Crapez (r39273): Original burger, good restaurant. Home cooking.
Etienne Hubert: Très bonne adresse, plat simples mais très bien préparés, j'adore le Burger au porc effiloché, bravo ! Ambiance très tendance, à tester !!
Alain Nemnom: This restaurant is really good and not to miss in Lille.The beef steak is exceptional with the pepper sauce. The Welsh is also very good, u can really taste the beer in the cheese, that's what I loved the most about it. We also ordered some appetizers and everything was great. Service was also good and welcoming. Overall I would definitely go again and maybe try their burger and salmon platters.
Michiel Blanken: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
Gilles Parin: Cuisson du poisson proche du parfaitLe café gourmand portant vraiment bien son nom de plus très copieux.Un grand merci.
jflight f: J'ai pris un welsh qui était juste délicieux !Le service était parfais lui aussi
Alessio Maton: Très bel endroit, acceuil super et service impeccablePersonnel très aimable et nourriture excellente !
Alexandre Prévost: Toujours une excellente cuisineWelsh d'été au top
Cedric Cottentin: Très bonne adresse, je recommande le welsh
Louis Delvallée: Très bonne cuisine, très gentille équipe. Ont accepté que nous venions avec notre petit chien dans un sac. Merci encore à eux.
Kenny Vandenbroucke: Aan de dure kant maar lekker eten
Maxime CRT: Une première chez Max sur recommandation d'un collègue de travail, top !Des plats de super bonne qualité, des produits frais et un service irréprochable, je recommande à tout ceux qui aime la bonne ripaille sans se ruiner, je reviendrai avec grand plaisir.Continuez comme ça !
Justine chrlt: Très bon moment dans ce resto que nous ne connaissions pas, accueil top, service top, les plats sont justes délicieux et très abordables, une adresse à retenir !

8. Aux filles du Cambodge - Lille

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· 106 reviews

63 Rue Masséna, 59800 Lille, France

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Aux filles du Cambodge: what do users think?
Gonzague Clément: J’y vais et j’y retourne les yeux fermésTrès bonne cuisine épicé ou non il suffit de demandé conseil , service irréprochable , accueil très sympathique et agréableA des prix très très raisonnable !!!Une enseigne street Food à découvrir absolumentAllez y vous ne serait pas déçu !!!
quang nguyen: Petite "cantine" tenue par deux Cambodgiennes proposant des formules d'un bon rapport qualité-prix, des plats comme "amok", un plat typiquement cambodgien, à base de poisson, ici du saumon en morceaux très relevé par une sauce épicée, servi avec du riz. Le poulet caramélisé est bon, les pad thaïs également. Elles font des plats à emporter et à livrer.
amal BENCHEKRONE: Food: 5/5|Service: 5/5More
stephan couderq: Une excellente découverte. Enfin, de la vraie cuisine authenthique et à un prix très raisonable! Connaissant bien l'Asie du Sud Est, c'est un vrai régal!Ce petit restaurant offre des vrais saveurs de thailande/cambodge avec un menu simple mais bien réfléchi qui permet des ingrédients fraiches et exotiques pour des plats aux saveurs variées.Tout est fait maison et le service et l'accueil est au top.Amok au saumon délicieux. Je reviendrais avec plaisir gouter le reste.A tester sans hésiter.
VQ: Deuxièmement commande via Ubereats. C’est tout simplement excellent !!!! Mention spéciale aux Nems non gras et au pad Thai crevettes
Thomas Zamaron: Allez-y les yeux fermés ! Les plats sont excellents et le service parfait. Quelle belle découverte à Lille !
Théophile Raffray: Plat bon mais personnel pas très accueillant et rigide sur la composition des plats.Quand on souhaite simplement un ingrédient de base (nouilles de riz à la place du riz) plutôt qu'un autre pour son plat, le restaurant ne souhaite pas s'adapter au désir du client parce que ça ne correspond pas à leurs critères gustatifs et aux règles strictes de recettes qu'ils s'imposent eux mêmes quand bien même ce n'est ni leur goût, ni leur désir dont il est question mais bien ceux du client car c'est lui qui déguste le plat et paye la note.Dommage, surtout que ça ne leur coûte rien de faire un simple ajustement de recette pour faire plaisir au client qui au final s'en va déçu par ce manque d'écoute.
djamila bailiche: Une des meilleures adresses a Lille , tout est bon , frais avec des produits de qualités , les filles sont super sympathiques. Je reviens toujours avec plaisir 😊
Enora: J'ADORE ce resto ! Je ne m'en lasse jamais ! Dès que j'ai découvert cet endroit, j'avais déjà hâte d'y retourner ! Même en étant pesco-végétarienne, je peux en manger sans problème grâce à leur version végétarienne ou avec du poisson. Tout ce que j'ai goûté, était succulent : le Bo bun crevette, le pad Thaï, le amok de crevette, les nems, les samoussas.. Les deux cuisinières sont ultra rapide et on n'attend même pas 5 min avant d'avoir notre menu. Elles sont aussi très sympas ! Peu importe à quelle heure on vient, il n'y a pas d'attente ! Elles font aussi uber eat. Je recommande grandement !Vegetarian options: Il y a quelques entrées et menus qui ont leur version végétarienne
yannis yc: Parfait !Dietary restrictions: HalalFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Brochettes de Poulet Citronelle, Nem Thaï Au Poulet, Pad Thaï Poulet, Nem x1 Pad Thaï Boeuf Ou Poulet Boisson Non Alcoolisée …More
Lucsmad: Bouffe incroyable fait devant nous service o top 10/10 vraiment
Vanessa/ Illustratrice peintre.: Food: 5/5|Service: 4/5|Atmosphere: 3/5Recommended dishes Brochettes de Poulet Citronelle, Rouleaux de Printemps, Curry Végétarien, Nem Thaï Au Poulet, Pad Thaï Poulet, Raviolis Poulet, Bun Bo, Nem Thaï Aux LégumesMore
Marlene Vouaux: Cuisine exceptionnelle : produits ultra frais et saveurs inégalables pour des plats toujours servis avec le sourire ! ce petit restau vaut vraiment le détour : A faire et à refaire : on ne s'en lasse pas ! Avec une Mention spéciale pour l'extraordinaire Pad Thaï crevettes !
Roi: Super friendly and smiley staff. Unlike most other Asian restaurants who prepare food beforehand and only reheat it using a micro-wave, it is nice to see noodles freshly fried every time they take a new order in this restaurant. Their spring rolls “nem” were not greasy at all. The price is good for those who want to have a quick and simple lunch. Highly recommend this place for everyone
Tine: Cuisine super bonne, personnel très accueillant rien à dire je recommande !
Patrice Faye: Tout simple excellent ! Mention spéciale pour le bœuf basilic. J’en ai jamais mangé d’aussi bon au paravant. Allez y les yeux fermés, tout est bon et les filles super sympathiques. Merci
Jeanne Revolte: Des cuisinières très gentilles, des plats délicieux, un service rapide. Beaucoup d'habitués, c'est un endroit où l'on a envie de revenir
Giulia Caroprese: Very good dishes, similar to those I ate in Cambodia, which is rare in Lille.Attractive price, and warm welcome from the two young women. I highly recommend.
jules jeudon: incroyablement bon
Priscilla Clerc: Délicieux plats, plein de saveurs, produits de qualitéAccueil chaleureux / souriantRapport qualité prix excellent
Théo Vanderstichel: Recommended dishes Samoussas Au Boeuf, Pad Thaï Poulet, Nem Thaï Au Poulet, Raviolis PouletMore

9. L’Annexe - Lille

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· 390 reviews

613 Av. de la République, 59800 Lille, France

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L’Annexe: what do users think?
c mgrts: You have to book otherwise you won't have a table and it would be a shame we had a great time
Vianney Mandret: I have always appreciated the annex, its chic and warm setting with its open kitchen, its cookbooks to consult ..... an attentive and efficient service, a very coherent and balanced wine list. On the plate the effect is identical, the short menu bodes well for freshness and seasonality, the recipes are original, my only downside would be the slight lack of twist to my taste to take the dishes to a higher level.Overall a great experience to repeat without hesitation.
romain Hameau: par contre un peu déçu de la (grande
Quentin Brunet: GO FOR IT!!! Very very satisfied.A big thank you to the whole team
Claudia SECCI: This restaurant is definitely worth it! The value for money is great and the food is delicious. They respect the seasons, the staff is cool, in short you have to go!
Camille Dillies (Like2BeGeek): A few adjustments to make in terms of sanitation but overall a very good restaurant. The service was perfect!
Philippe Dannequin: Cadre convivial. Bon service. Cuisine de qualité et savoureuse.
Nicolas Barbier: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Mises En Bouche, Assiette de FromagesMore
Hulot Victoire: Pas dingue je m’attendais à mieux ….Mais le personnel est très gentil.
Véronique MENNEZIN: Très bel accueil, merciiiiiFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Margaux T: Cela fait plusieurs visites à L'Annexe et j'y reviens toujours avec plaisir ! Les plats sont travaillés avec des associations de saveurs inventives, sans que cela soit trop prétentieux pour autant. J'adore ce restaurant, sans hésiter un des meilleurs de la métropole lilloise.
Pontois Justine: Très honoré d’être conviée à L’Annexe ce soir à l’occasion de leur anniversaire d’ouverture !Toujours aussi conquise par le voyage culinaire que propose le chef MontoisUn accueil et un service irréprochable comme toujours sous la supervision d’Anne Sophie.Encore merci, quel régal à chaque visite ! On ne s’en lasse pas 🏻
Eva: L’un de mes restaurants préférés.Une cuisine raffinée avec des saveurs inédites. Jamais déçue et toujours surprise. Petit plus : service au top !
Frédéric: Excellent restaurant, on s'y sent bien, on y mange bien. Service et cuisine impeccables.

10. L'Etable - Lille

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· 236 reviews

3 Terr. Sainte-Catherine, 59800 Lille, France

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11. Melting-Pot - Lille

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· 550 reviews

3 Rue Anatole France, 59800 Lille, France

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12. Restaurant L’Arc - Lille

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· 144 reviews

10 Rue des Bouchers, 59000 Lille, France

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13. Croque-François - Lille

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· 247 reviews

13 Rue de l'Hôpital Militaire, 59800 Lille, France

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14. Rouge Barre - Lille

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· 644 reviews

50 Rue de la Halle, 59800 Lille, France

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15. Le Comptoir des Bistronomes - Lille

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· 331 reviews

155 Rue Pierre Mauroy, 59800 Lille, France

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16. SOlange - Lille

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· 504 reviews

59 Rue d'Isly, 59000 Lille, France

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17. Le Broc - Lille

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· 1367 reviews

17 Pl. de Béthune, 59800 Lille, France

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18. Les Toquées by Benoit BERNARD - Lille

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· 180 reviews

110 Quai Géry Legrand, 59000 Lille, France

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19. HOPEN SOURCE - Lille

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· 132 reviews

13 Rue du Plat, 59000 Lille, France

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20. CLUB MAROT - Lille

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· 372 reviews

16 Rue de Pas, 59000 Lille, France

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