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French restaurant
1. Brasserie André - Lille
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· 572 reviews
71 Rue de Béthune, 59800 Lille, France
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Berangere Matelot: Très bonne brasserie. Serveurs très aimables et serviables. Très bonne cuisine. Plats variés.
M HJ: Charming and genuine brasserie. We enjoyed classical French cuisine, thank you
Pierre L'Hostis: Cadre très beau et patrimonial, une ambiance de grande brasserie parisienne très chaleureuse, le service très prévenant, des plats traditionnels du Nord et des plats de la gastronomie francaise : foie de veau et rognons, très délicieux. Je recommande!Kid-friendliness: Les enfants ont aimé !!!
Sylvie ROUDOT: Les patrons sont charmants et ils font une salade au thon frais exceptionnelle à découvrir
Corentin Qgn: Brasserie iconique de Lille.On y mange bien et le service est excellent.
Selim A.: We took the entrecôte and the onglet and it was perfectly cooked to taste in quality butter. We were happy to have followed out gut and decide to move here it was the place to be if you look for authentic french food and and for the authentic french feeling. Merci et A +Food: 5/5|Service: 4/5|Atmosphere: 4/5 …More
Néstor Trobbiani: Food: 5/5|Service: 5/5|Atmosphere: 5/5More
Frank Gerritse: Ouderwets/klassiek en daarmee wat pretentieus. Niet goedkoop. Kwaliteit op zich prima.
victoire beylot: Très bon accueil, un service agréable et de la nourriture de bonne qualité !
Antoine Coliche: Food: 4/5|Service: 4/5|Atmosphere: 4/5More
Sanja Marčeta-Ivaneža: Food: 5/5|Service: 4/5|Atmosphere: 5/5More
silvana: Très belle brasserie. Repas entre amis, tout était très bien, le service le repas. A refaire 😊
Damian Rodriguez: Good service and good location. Overpriced from my point of view. They serve a good bunch of fries that were actually terrible. Thin, oily and not crispy at all.Food: 2/5|Service: 4/5|Atmosphere: 4/5 …More
Cesaire: Food: 5/5|Service: 5/5|Atmosphere: 3/5More
Benedict WALDMAN: Déjeuner à deux le midi, sans réservation. accueil chaleureux et attentionné sans excès. Viande et poisson (thon) excellents. Rosé de Bandol fruité . Une brasserie avec l’ambiance et le cadre, un vrai régal : nappe blanche et véritables serviettes blanches en tissus. Parfait pour un anniversaire.
Bruno Hanzen: Très bonne cuisine de brasserie. Le vin est un peu cher.
L'escale de callac Restaurant: Le service à revoir trop d’attente viande trop cuite manger sans pain ni d’eau et de verre malgré demander plusieurs fois au serveur il s’excuse en disant qu’il sont que 2 serveur qui n’est pas vrai enfin a ne pas fréquenté pour finir je m’attendais à un geste sur l’addition qui n’ont jamais fait nous sommes dégoûtés.
Éric C.: Food: 5/5|Service: 5/5|Atmosphere: 4/5More
Mahaut VEILLON: Très belle endroit.Nous nous sommes régalés. Seul petit bémol le filet américain manquait un peu de saveur.
Olga: Очень симпатичное место! Отличная еда и обслуживание на высоте! Класс! Рекомендующий!
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French restaurant
2. Melting-Pot - Lille
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· 550 reviews
3 Rue Anatole France, 59800 Lille, France
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Jonathan Lawniczak: Exceptionnel! Dans mon top 3 des restos !! Allez-y les yeux fermés
Christian: Comida de la región de muy buena calidad y la decoración inmejorable.
François SAULNIER: Une belle adresse dans Lille. C'est bon, beau avec un service jeune et sympa.
Alexandre Rompteau: Superbe découverte ! J'adore la décoration, les serveurs sont très aimables et la cuisine est incroyable 👍
Vincent: Belle découverte pour un dîner professionnel
Gérard Soïka: Très bonne table, plats avec du goût, nous nous sommes régalés...le tout servi toujours avec le sourire..nous avons passés un moment très agréable..
Lili Vaut: Merci, c'était très bon et le personnel très gentil et aimable
Jean-Baptiste Branquart: Toujours aussi bon :) toujours autant agréable !
Gaetan demessine: Plat excellent, beaucoup de saveurs et produits frais. Prix raisonnable pour la qualité des produits et du service. Le thon mi cuit et ses nouilles : un délice !
Christophe: Vraie top, encore merci 😁Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Gaelle Schoefflen: Très très bon accueil, le personnel au TOP !Un diner délicieux, le service entre les plats super bien millimétré. à refaire très très vite ! Rapport qualité prix = Extra :) Merci !
Tracey Patterson: C'est merveilleuxFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
axelle cichy: Lieu très agréable et les plats très goûtus, avec un service impeccable !!!
Koen Hermans: Perfect quisine. A lot of effort was put in each dish and presented by very welcome staffFood: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Arun SI: Excellent fusion dinner. Great flavors
Phil Bois: Very good time, excellent meal, kindness of the waiters and bosses.
Guillaume: . Service agréable(Translated by Google
Rashida SK: Lovely place to have a delicious meal. Every request was catered to- change of table, making a drink not on the menu, etc.Food was delicious. Loved everything.I do look forward to going there again some day. Hopefully I'll be just as happy the second time as I was the first.
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Restaurant
3. Babe - Lille
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· 877 reviews
48 Rue de l'Hôpital Militaire, 59800 Lille, France
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Alexis LEDUC: Service: 4/5|Atmosphere: 3/5More
miguel gomez: Eaten well, very good burgerFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Sylvain: . Bref, je baisse à 3 étoiles.(Translated by Google
Justine CARON: Always a pleasure to eat at Babe, very good, hearty mealI recommend
Perrine Bocquillon: Food: 4/5|Service: 3/5|Atmosphere: 3/5More
léna marie: Great venue.We had a great evening there.
Marie Frammery (MJ): Restaurant très agréable ou il fait bon vivre et bien manger. La viande y est excellente et le personnel agréable.
Maxime Hénaut: J’aime beaucoup ce restaurant qui propose de vrais plats et produits de qualité avec un beau concept.Cependant la personne au service était totalement incompétente : ne connaît pas les vins et incapable d’apporter des conseils, plats servis en décalé, réflexions déplacés, refus de faire un geste commercial et pour bien finir erreur sur la note…Loin du service de mon dernier passage chez vous mais je reviendrai quand même !
Lisa G.: Très bon !
Jean-Luc Delangh: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Os A Moelle Flambé, Burger À L'éffiloché de Porc, Planche MixteMore
Pierrick: 15€ le plat du jour, disparition du mijoté, 19€ le burger ... au revoir. On va se trouver une autre adresse pour les repas du midi. Vraiment dommage la qualité était là (pas toujours la quantité...)
Carolyn Florentin: Un endroit super sympa pour un.verre entre amis !
Vincent Delqueux: Food: 4/5|Service: 4/5|Atmosphere: 3/5More
yalda mostafazadeh: One of my top choices for great steaks in Lille.Wide variety of beers, friendly staff and all the other plates that I’ve tried are delicious.I definitely recommend the Os for entry as well.
Carlota Steu: Food: 5/5|Service: 3/5|Atmosphere: 4/5More
Fabrice REBUT: Food: 4/5|Service: 5/5|Atmosphere: 5/5More
Marie-José ALONSO: Not easy to find since address in google badly indicated. Restaurant with a nice industrial type decoration but for once it quickly becomes a canteen with an unpleasant background hubbub. Good food but a bit pricey for what it is.
mathilde: Food: 3/5|Service: 5/5|Atmosphere: 5/5Recommended dishes CheeseburgerMore
Lurdes Tavares: A carne veio crua. Pedi que a grelhassem mais um pouco. Voltou igual.Só à terceira vez é que fui atendida decentemente.Fiquei desiludida, se bem que o acompanhamento fosse bom.
S Kostuj: Super welcome, it's very pleasantThe meal is very very good
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French restaurant
4. Beef - Lille
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· 363 reviews
6 Rue de Pas, 59800 Lille, France
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Remi Decroix: Cuisine ferme à 21h30Food: 1/5|Service: 1/5|Atmosphere: 1/5 …More
Antonio Giuliano: Très bon restaurant, les plats sont excellents et le service est très bien effectué. Le personnel a toujours été adorable avec nous. Allez-y sans hésiter ! 😁
Orlando Domingues: Merci beaucoup pour cette accueil, Sabine et Laura au top pour le service et le professionnalisme. Merci au chef cuisinier Momo pour ces prestations signent d’un grand chef
Sylvie David: Waouh quel accueil.le chef cuisinier vous régal par une cuisine authentique.
Théo T: Très bonne viande.On mange très bien.Prix non excessifs en vue de la qualité des prestations, service sympathique, aimable et serviable.Je recommande.
Fred Buijs: Heerlijk gelunched echte authentieke franse gerechten .
Mariska de Jong: Vriendelijke personeel praten ook Engels dit is een pre. Goede bediening zelfs nog een schaaltjes nootjes tijdens het wachten. Vlees was heerlijk mals.
philippe chesnoy: Nous avons passé un agréable moment avec le équipe, tout étais parfait, de l'accueil avec soucis de notre QR code qui ne marchais pas pour le menu, tout était parfait et excellent. Hâte de revenir vous voir.
Sophie Caulier: Cuisine médiocre qui n'est pas à la hauteur de ce à quoi on s'attend par rapport au standing du lieu
Rien s: I came with my companion at the end of the service the employees were very kind to serve us again at the last moment the employees are friendly and attentive and smiling the service is fast and it was really excellent we will come back with pleasure
Duchemin Fréderic: Small flat on the price of the dishes all the same.Pleasant setting and generous foie gras starter!
Alix Depuydt Delafosse: Very good meat restaurant, good welcome!Food: 5/5|Service: 4/5|Atmosphere: 5/5 …More
Véronique Lagrange: Unfortunately we paid an Angus meat at 31 euros but really not tender and too fat. DAMAGE. On a 250g piece, only 100-150g was edible. The gourmet coffee was very good.We are obviously disappointed and despite a very nice server, the lady did not take our comments into account at all.For the price it is a big disappointment.
Francis Gossart: Not bad at all, jute dish as it should be in quantity, very good, and the meat, topVegetarian options: Un Burger végétarien, ils nous emmerdent ces bouffeurs de pelouse
Alexandra T: Rather a good restaurant even if on the two people of the service, the man is clearly nicer than the woman! In terms of the dishes, it's pretty good, the marrow bone is generous and the meat too, even if given the cut of it, the cooking required was not the same throughout the meat.
francine thrasibule: Joli restaurant. Le serveur est sympa et souriant. Les plats de viande sont délicieux, le tigre qui pleure une tuerie la viande était fondante et savoureuse. Le pain perdu un délice. Je viens de guadeloupe et franchement je m en rappellerais de cette viande. Je reviendrais et recommande fortement
Thibault migonney: Les larme du tigre sont tout simplement exceptionnelle (tigre qui pleure). Etant un grand amateur de ce plat et en ayant testé pas mal dans des très bon thai, c'est tout simplement les meilleures que j'ai jamais manger. Un grand merci au chef et au serveur qui fut de tres bon conseil.
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French restaurant
5. Hippopotamus Steakhouse - Lille
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· 2030 reviews
2 Rue Faidherbe, 59800 Lille, France
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Julian: (Translated by Google
ABOUBACAR OUATTARA: The meat was cold but the service was top notch and the atmosphere very good.
Mickaël Grout: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Café Gourmand, Bavette Sauce ÉchalotesMore
L'ECLIPSE CLUB Sandrine Schluck: Good value for money but service a bit long if you are in a hurry, The staff is very pleasant
Sam ID: Welcoming waitresses and more than adequate food
andrea nerrand: We came yesterday noon and felt like we were being ignored for at least 10 minutes, with no hello before someone seated us. Afterwards the wait was very long. We asked for a second cocktail during the meal which we had to ask for several times.Regarding the dishes, I received a trio of Burgers made up of burnt bread and raw meat for 21€. My mum opted for a side dish made up of a lot of nerves with few fries for 23€.And to end on a high note, we ordered two desserts with a tea that never arrived and that they wanted to charge us 🙂
sandrine gamain: Good food and very nice waitersFood: 4/5|Service: 5/5|Atmosphere: 5/5 …More
HolowRoux: Very good experience pleasantly surprised by the service provided by David an experience to repeat!
Lise .brt__: very good experience special mention to the server David, very nice and fun!
Noé Lesueur: Très bon repas, très bonne ambiance,Service de David excellent !
Vladislas Honnaert: Bonne cuisine, et bonne ambiance, et le service de David était excellent !
mikaël Lepoutre: La personne qui faisait l'accueil était désagréable.
David Lumbreras Menendez: Local de comida rápida con buena relación calidad/precio. Tienes opción de platos de pasta, carne, pescado o ensaladas. La ventaja es que puedes comer o cenar fuera de los horarios de comida en Francia, en los que a las 14 h (comer) o a las 21 h ( cenar) te encuentras con que en muchos establecimientos tienen la cocina cerrada y no sirven comidas/cenas y en este tipo de locales no tienes problema de horarios.
Marie-Laure MARIE-SAINTE: Accueil très prisé et bonne humeur des serveursAllez-y faire un tour
suleyman suley: Super. Au petit soins ! Nickel.
Andy Petzold: De steaks zijn op de punt. Personeel snel en vriendelijk.
Laurent Banach: Bien
Ilse van Dyk: Quick dinner in Lille with a family of four. English menu available with QR code which was very handy. No WiFi though.Food was good but a bit pricey for what we received.Food: 4/5|Service: 4/5|Atmosphere: 3/5Recommended dishes Cheeseburger …More
Marjorie marge: Bon repas bon service.rien à redire.J y retournerais
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French restaurant
6. La Petite Cour - Lille
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· 1009 reviews
17 Rue du Cure Saint-Etienne, 59800 Lille, France
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Maksim Bratuhin: Great experience, perfect food , only one concern about service speed, but not so crucial 😉Absolutely worth to visit and try french style vealFood: 5/5|Service: 3/5|Atmosphere: 5/5 …More
Marjorie Hoste: J'adore le lieu, l'ambiance, le personnel et les plats proposés !
jefferson serra: Food: 5/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Tartare de BœufMore
olivier Brognard: super terasse, plat du jour impeccable, accueil et service nickel,bref du tout bon
audrey hamez: Super cadre, supers plats, quel régale !
Raphaël Guignard: En congrès à Lille, j'y ai mangé deux soirées d'affilées tellement j'ai été content la première fois. La cuisine est très bonne, le personnel est accueillant et l'ambiance est... "unique" 😅. Je recommande vivement !Et merci à La Petite Cour pour ces deux très bons moments 👍🏼
Michaelle Michelin: Un accueil chaleureux à la hauteur de la réputation des gens de l'île, belle découverte de la fleur de bière !!!
Sta Duq: Un restaurant fort sympathique dans un bâtiment mélangeant ancienneté et modernité.La cuisine y est excellente et l'ambiance est agréable.
Owen Gendek: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tartare de BœufMore
Dimka Gerasimova: Je recommandeFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Nadine senecaille: Very warm welcome even though we hadn't booked.We had a great time over a good meal.I recommend
Nicolas L: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Salade Camembert FritMore
Valentine MASSEZ: Venue hier soir avec 4 amies. Service chaleureux, personnel aimable et très sympathique. Nos plats étaient très bon, le cadre charmant. Ça n’est pas la première fois que je venais et ça ne sera pas la dernière. Un grand merci pour votre hospitalité. Je recommande les yeux fermés !!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Croquettes de Crevettes Sauce Gribiche Salade, Tartare de Saumon …More
Emilie Ducrocq: Bon cadre prix attractif
Nick Sanders: Will refuse bookings onlin3 and in person for a table for one even in an empty restaurant.Food: 1/5|Service: 1/5|Atmosphere: 1/5 …More
Beatriz Amorin: Muy agradable. Comida del lugar , bien hecha
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French restaurant
7. Restaurant L’Arc - Lille
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· 144 reviews
10 Rue des Bouchers, 59000 Lille, France
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Malhan Fatin: An excellent address, the dishes are magnificent and full of flavors. The reception is perfect, the service too. The place is pleasant. It's a pleasure to go there. THANKS
Marilyn Devoitinne: Very good restaurant cuisine, but like many restaurants in the city center, too cramped,
P W: I have been here many times here and its never less than perfect. My favourite restaurant in Lille. Superb food Clean fresh tastes Every aspect was outstanding. Service is really friendly and helpful, not intrusive. but attentive. The set lunch although is always exemplary and amazingly good value The dessert of pineapple and coriander was an absolute revelation
Anne-Charlotte MQGN: Pleasant restaurant - quality food
Lyon Chen: Warm welcome. Nice pick of tableware. Dishes are well cooked and partly integrated with Asian style of seasoning. Vegetables are seasonally selected. The true surprise is fish main course that we like the most. The steak though is a bit too tough for us but seasoning and pairing vegetable and seeing are good.Desserts are good to look and taste as well.Soft drink and beer are good but wine is ok.Will come back and recommend
Remko Bak: Heerlijk gegeten. Aanrader in de categorie klein maar zeker fijn.
neveu michael: Magnificent evening .. Food and wine pairing, at the top! .. caring service ..Very good discovery! 🥂
Christophe BERNARD: What can I say... PERFECT.
Tommy van Erp: C’etait super!Samen met mijn man een heerlijk diner genoten in dit prachtige restaurant. Er hangt een hele fijne sfeer en de gastheer en gastvrouw maken dat je je ongelofelijk welkom voelt.We kregen twee ongelofelijk smaakvolle en bijzondere amuses en daarna een voortreffelijk driegangenmenu met bijpassende -heerlijke- wijnen.Absoluut het bezoeken waard!
Maxence Bernard: Excellent evening, excellent food, excellent service. I recommend 100%
Fonseca Romain: The dishes are excellent and seasonal, everything was perfect from start to finish! I would like to highlight in particular the kindness and attention of the team who were simply brilliant! Thank you for this moment!
Alejandro Peiteado Brea: Fantastic food and service. I will come back!
Manila VENETHONG: Perfect, time for lunch. Impeccable service and lovely staff. The dishes were refined and tasty. A pure delight for my taste buds.
Rodrigo Behague: A refined, minimalist but at the same time very warm setting.Culinarily, it's a gustatory journey mixing food and wine.Beautiful cuisine, fine wine list, we are not overrated, quite the contrary.I highly recommend the place
Frank Kooring: Gezellig ingericht restaurant, comfortable stoelen ruime tafels en hartelijke personeel.De gerechten zijn stuk voor zeer smaakvol en worden mooi gepresenteerd.
Irma Bosman-Kooring: Bij een weekendje weg hoort altijd een goed restaurant. Deze keer werd het L'Arc in Lille. Superb! Fijne, ruime tweepersoonstafel. Sfeervol restaurant met semi openkeuken. Compacte kaart. Gerechten waren uitstekend. Bekende ingredienten in een onverwachte uitvoering. Mooie wijnen. Attent personeel, dus wat wil je nog meer. Een echte aanrader! Heb echter wel een puntje van kritiek; het tempo was iets te hoog.
François F.: Nice place to have a good time with quality cuisine and professional service.
Samira Taleb: Perfect....the food...the wine pairing...the welcome...we'll be back😍😍😍
Bruno Ruis Manager Platinium Associé Iad France: For a pleasant dinner, I recommend the establishment "L'arc" for the refinement of their dishes and the quality of the taste. The setting is Cosi, very pleasant and its staff available and pleasant.Have fun.
Franck Hoyer: A bit expensive for what is offered
Eric Morisse: With my wife, for New Year's Eve, we took advantage of the special New Year's Eve menu, simply sublime, delicious. The staff at the top with the explanation of each dish, an unforgettable evening, thank you to the whole team
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French restaurant
8. La Fleur de Lille - Lille
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· 486 reviews
19 Rue de Gand, 59800 Lille, France
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Tony Pacino: Very good restaurant, nice place, I recommend.
Thierry Ponzio: .Belle présentation des plats dans l’ensemble, entrées (poulpe brochettes de crevettes
Angelique Ladrosse: Nice discovery. Correct price. Excellent food and top notch hospitality. We were there for our wedding anniversary. Little attention from the boss. I highly recommend it, it's a must visit place.
Richard van Sprang: Super find in Lille, classic French kitchen with a really extraordinary price quality ratio. Stands out in well prepared dishes. The 3 course formula sets you back with a very friendly €39. No regrets! We’ll be backFood: 5/5|Service: 5/5|Atmosphere: 4/5 …More
Julie D.: et pire welsh jamais mangé.L’idée de le rendre original en transformant le contenant avec une faluche rend le plat très sec (un comble pour un welsh
Sébastien WATTEZ: Food: 4/5|Service: 2/5|Atmosphere: 2/5More
François Fouquemberg: Le filet mignon était un peu trop cuitA noter que je ne me rappelle pas avoir mangé une forêt noire aussi bonne !! Avec une boule de crème glacée à la cerise à tomber(Translated by Google
Fabienne Mahieu: Good welcomeBeautiful menu: varied and originalVery good value for money
Tracey Patterson: That's great!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Valentin Dedrie: . Une formule à 29€, prix plutôt correct. Je mange mon premier tartare, tout va bien. Arrive le deuxième tartare, en mangeant ce dernier j’ai retrouvé un morceau de plastique assez grand et surtout assez pointu. Je ne veux pas imaginer si je l’avais avalé. Suite à ça, j’appelle directement le chef de salle (soixantaine d’années, grisonnant avec une moustache
Marc Décallonne: Good food with taste. Well-prepared home-cooked meals. We took the starter + main course for 29 EUR. Given the quality of the dishes, it was the right price. The quantities aren't great, but we weren't really hungry when we left.Professional servers.We recommend.
Julien Beauvillain: Food: 4/5|Service: 5/5|Atmosphere: 4/5More
Karen Perea: Excelente comida y servicio. Me comí el mejor atún que he probado. Y todos los postres deliciosos.
Bruno Pitaluga: Just had dinner here and it was fantastic. I was intrigued by this place after looking at some of the reviews. Specifically, I looked at the few negative reviews received and the responses from the manager of this account. I admired that the restaurant stands up for their food, as the reality is that the customer does not necessarily always have to be right.I had a 3-course meal, and simply put it was of high-quality, well presented and delicious. You can easily notice that they really care about their food here.The starter was light and flavorful, the Welsh was generous and outstanding, and it is impossible to forget about the dessert which was the recommendation of the chef. Fantastic.As for the service, I was treated very well, and the servers had no issue speaking English.If I ever get the chance to come back to Lille, there is no doubt that I will be returning to this place!
Elisabeth Allier: Dinner with friends in this restaurant yesterday with a trio formula: starter, main course, dessert.Generous dishes, of quality, we appreciated.Heartwarming welcome.I recommend
Emilie Ducrocq: Good welcome warm atmosphere good foodFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Suprême de Poulet Aux Petits Légumes, Tartare de Lieu, Carré de Porc Pommes de Terre Grenaille …More
Pierre Fayolle: Very nice decoration and excellent welcome in all simplicity. I loved the vegetarian moussaka and the presentation
Li Lune: Great restaurant with very good food. Impeccable service. I recommend.
Jennifer Puissant: Dinner with colleagues.We had a great time. The dishes were exquisite and the service superb.We will come back.
Guyot Perrine: Very nice surprise for this restaurant chosen at random in the rue de Gand. Perfect welcome, menu with dishes that make everyone want... and really delicious. Nice decor, quiet place, impeccable service. An address to remember.
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French restaurant
9. ROZO - Marcq-en-Barœul
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· 390 reviews
34 Rue Raymond Derain, 59700 Marcq-en-Barœul, France
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Thomas Hauseux: Overall, everything is close to perfect.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Tristan: Just perfect!Deserves a second star...
Hervé Tavernier: A first for us, and an exceptional moment, in a cleverly arranged place
Hervé Weppe: Everything was perfect, from the welcome, to the cocktails, and what about the appetizers that opened our taste buds.Then it was a farandole of flavors, from appetizer to dessert, crunchy, bitter and touches of Asian flavor.Big crush, for the mushroom in all the textures, the signature dish of chef Diego Delbecq.An evening that we are not ready to forget with a young, dynamic and relaxed staffExcellent price to performance ratio.
F Martel: Superb experience from start to finish.Food: 5/5|Service: 5/5|Atmosphere: 4/5 …More
virginie silliard: , les assaisonnements, les cuissons.....Respect mesdames et messieurs !A bientôt(Translated by Google
Maxime Richet: No false notes for this menu! Everything was exceptional from the appetizers to the dessert...the mackerel with its broth, the lobster, the lamb. Everything was greedy and tasty, surprising and always excellent! When are we going back there?Thanks again!
daniel DUBURIEZ: Superb discovery, top staff, very good descriptions of the wines.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Claudie Richard: Excellent ! To do at least once!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
So & Tib Deheule: 1st starred restaurant in love for our 9 years of marriage. We had a culinary extraordinary evening. Everything was incredible, from the appetizers to the dessert and then the sweets as the final touch. The blend of flavors is fantastic, the food-wine pairing well chosen and explained. Even the bread is excellent! Bravo also for the service, impeccable. If we want to look for the little beast, the decor could be more beautiful. In summary, it's expensive but well worth it.
Julie Ducrocq: a very nice experience at absolutely all levels: amazing and delicious dishes, impeccable service, warm welcome .... the success is deserved!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Rico: Hard to put less than 5 ⭐Recommended dishes Amuses Bouches …More
Johan Demdoum: The staff is welcoming, smiling and very competent.The dishes offered are inspiring and inspired. Each spoonful, from appetizers to miniardises, has surprises and an explosion of flavors in store for us!The wines offered are perfectly matched.The evening ends with a greeting from the chef, all smiles and humility, and in today's world, that feels good.Congratulations to the whole team!
Leïla BAHRI: We had a great time. The setting is superb, the service attentive and the food exceptional. Thank you for the party!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Emmanuel Coutelier: MagicFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
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French restaurant
10. Le Fossile Lille - Lille
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· 467 reviews
60 Rue Saint-Etienne, 59000 Lille, France
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Cedric Chavatte: Une adresse ou vous pouvez aller les yeux fermés. Très bon accueil j'ai apprécié le service en deux temps pour que la viande reste chaude.
Mathis Roussel: Excellente expérience qui a ravi notre soirée, merci tout particulièrement à max pour son service exceptionnel et sa bonne humeur
Alain Quilliot: Spécialités de viande nous avons deguste un excellent onglet à l'échalote une carte de whisky impressionnante ainsi qu'une très belle carte des vins mais il faudra mettre le prixTrès bel accompagnement avec de vrais frites une bonne ratatouille et une salade fraîcheUn service sympa tout est là pour passer un bon momentManque peut être le sourire du boss...
audrey hamez: Rien a dire, c'était parfaitFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Onglet À L’échalote, Onglet À L'échalotte Frites Maison …More
Max Roy: Restaurant vraiment sympathique !Pour ma part onglet à l'échalote excellent , le rapport qualité - quantité - prix est nickel.Équipe sympa, très bon choix d'apéritif / digestifPensez à réservé, car pas beaucoup de place et victime de son succès.
Anthony Bonifacio: Moment juste magique !Restaurant de très grande qualité, la pièce maîtresse, l'onglet à l'échalote est un régal, le service est excellent, la qualité, les quantités sont au rendez-vous, rien à changer pour ma part.Il ne reste plus qu'à y aller, et laisser travailler la magie.
Yorick Levacher: Très bon moment passé en compagnie du meilleurs coupeurs d'onglet du pays, un certain "Max". Une petite attente (au vu de l'affluence c'est normal) mais complètement oublié avec la sympathie de celui-ci. Il mérite clairement une augmentation !!! 😜
HADDOU Haddou: Très bonne adresseFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More
Cyprien Van: The food is very good and plentiful. I took snails as a starter with the shallot tab and I didn't manage to finish everything. To test
Helen Holwell: Fantastic food, the beef 'tab' was particularly enjoyed by 3 of our group with seconds on offer.Vegetarian options: Two pasta based veggie dishes available
Eric Vallet: Top meats. Gargantuan wine lists but rare affordable wines, too bad
Boris Avenard: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Onglet À L'échalotte Frites MaisonMore
Phil BERTIN: Food: 5/5|Service: 5/5More
Rafaël “Rafael”: . Entrée terrine de boeuf au pot au feu et son confit d'échalote. La viande est bien cuite pas trop sèche, mais l’ensemble manque terriblement de goût. Servis avec 2 demies tranches de pain un peu juste pour manger toute la terrine. En plat l’emblématique onglet à l’échalote (on ne nous demande pas la cuisson de la viande étonnant
Prescillia Boutin: On top from A to Z! Very nice discovery! Nice service, good meat!I recommend !
R Bernie: Very good experience, very generous and super good. Some people a little less welcoming but overall very good service.
Corinne Essarts: Impeccable service, very pleasant place, tab at the top!
Johan RAMIREZ: Excellent address with quality meat. The shallot tab is succulent, about 250g per person. For the sweetness after this good meal, let yourself be tempted by the fossil coffee.
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French restaurant
11. Brasserie La Chicorée - Lille
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· 3474 reviews
15 Pl. Rihour, 59000 Lille, France
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French restaurant
12. Le Jane - Restaurant gastronomique à Lille - Lille
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· 303 reviews
45 Bd Carnot, 59800 Lille, France
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French restaurant
13. Les Compagnons de la Grappe - Lille
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· 2046 reviews
26 Rue Lepelletier, 59000 Lille, France
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Brewery
14. Aux Moules de Lille - Lille
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· 130 reviews
11 Pl. Rihour, 59000 Lille, France
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15. Brasserie de la Paix - Lille
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· 598 reviews
25 Pl. Rihour, 59000 Lille, France
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French restaurant
16. Quai 38 - Lille
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· 445 reviews
38 Rue Saint-Sébastien, 59000 Lille, France
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17. La Houblonnière - Lille
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· 560 reviews
42 Pl. du Général de Gaulle, 59000 Lille, France
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18. La Ducasse - Lille
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· 908 reviews
95 Rue Solférino, 59800 Lille, France
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19. Estaminet La Vieille France - Lille
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· 852 reviews
51 Rue de Gand, 59800 Lille, France
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French restaurant
20. PANCOOK Lille - Lille
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· 846 reviews
125 Rue Colbert, 59000 Lille, France
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